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レバー焼き
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豚の直腸
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つくね焼き
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シャトーブリアンステーキ
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豆腐と黒豚のすき焼き
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上アゴ焼き
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こめかみ焼きネギあり
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ハツ焼き
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軟骨焼き
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内臓の刺身盛り合わせ
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豚の大腸
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ピーマン肉詰め
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お口直し（お新香）
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キャビアお握り
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温麺
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温麺 アップ
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雑炊
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オクラとみょうがのあえもの
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ハツと玉ねぎを和えたもの
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外観
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外観 入り口
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
事前に電話予約して、訪問
店内は、予約で満席
店員の方は、テキパキと動いており、半分ほどは外国籍の方でした
コースの種類は多く、びっくりしたのが大将おまかせ8500円コースにしましたが、もの凄い量で、少食の方は食べきれないと思います
後に店員の方に聞きましたが、もっと少なめのコースにする方が多いそうです
豚のメニューが中心で、つくね焼きは豚と鶏と牛と内臓を混ぜているとの事
提供スピードは、ばらつきがありましたが、コスパと味を考えると人気の理由がわかりました
美味しい伝統の豚串料理を堪能できました
大将おまかせコース
ハツと玉ねぎを和えたもの ◎
レバー焼き ◎
豚の直腸 ○
つくね焼き ◎
シャトーブリアンステーキ ○
豆腐と黒豚のすき焼き ◎
上アゴ焼き ○
こめかみ焼きネギあり ○
ハツ焼き ◎
軟骨焼き ○
内臓の刺身盛り合わせ ○
豚の大腸 △
ピーマン肉詰め ◎
お口直し（お新香） ○
キャビアおにぎり ◎
温麺 ○
雑炊 ○
オクラとみょうがのあえもの