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前菜 花見貝、蛍烏賊
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利酒セット美味しかったです！オススメ
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お造り ワサビの葉も美味しい
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和牛炙り 湘南ゴールド
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穴子天と蕗味噌の天茶づけ
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ブラッドオレンジのマリネとパンナコッタ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
初鰹を食べる時に巻き寿司にしたり、和牛炙りを湘南ゴールドの蜜煮と一緒に頂いたり。穴子天と蕗味噌とだしの天茶漬けも良かったです。どのお料理も工夫が凝らされ、でも奇抜ではなく美味しいです。
料理旅館は大好きですが今までで一番かも。
ごちそうさまでした。