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コースに含まれた山椒ご飯 と漬物
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あさりの味噌汁
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最後にデザート
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
はじめは骨付き鶏で有名人な一鶴に行く事に決めていたのですが、19時開店で19時30分に到着既に満席。並ぶと「お食事ですか？」と決め付けられる始末。もう他のお店に気持ちは移行。食べログを調べ見つけたのがこのお店。正直それほど期待していた訳ではなかったのですが、コロナ禍の中、中々の客入り。メニューは豊富で何がオススメか解らなかったので、お任せ5000円コースにいくつかメニューを追加して行く事に。まずは先付のなかの鰹の塩たたき。関東で食べるものとはものが違います。魚料理はハズレはなく、特に追加注文した鯛のあら煮は絶品でしたね。肉料理のイチボステーキは軽く燻されていてこれまた絶品。アルコールは一般的ですが、四国で一時流行ったらしい栗の焼酎ダバダなどがありました。若い店主さんでおそらくまだ長いお店とは思いませんが、非常にこだわりを感じられるお店でした。わざわざ予約してでも行ったほうが良いお店です。