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伊豆の稲取から取り寄せたひな人形と手鞠
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胡麻とうふ
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あげ田楽
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あげ田楽
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かつおのお造り
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新じゃがと菜花
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八寸
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八寸
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八寸 たけのこ飯蛸
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八寸 鯛笹すし
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八寸 桜海老と春菜浸し
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八寸 そら豆のすり流し
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翁とうふ
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翁とうふ
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ひじきご飯、味噌汁、香の物
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豆の花、アイスクリーム
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中庭
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とうふ屋うかいさんからのプレゼント
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
Ｕ子ちゃんの誕生日を祝って今年は『とうふ屋うかい』で。
Ｕ子ちゃんを友人達と3人で招待です。
習い物で親しくさせて頂いていたのですが、辞めてからも今だにＵ子ちゃんは
春先にはジューシーな いちごを、
夏には甘～いトウモロコシを、
暮れには立派な長ネギを送ってくれます
去年は帝国ホテルの嘉門、一昨年は帝国ホテルのラ ブラスリーのランチでしたが、Ｕ子ちゃんの誕生日を言い訳に、送って頂いている私達3人はランチを楽しませて貰っています。
Ｕ子ちゃんに二重に三重に感謝です。
Ｕ子ちゃんは車なので
お店の方が勧めてくれた
季節限定というあまおうジュースで乾杯です。
お料理は《竹》コースを。
胡麻とうふ
あげ田楽
本日の湊より
かつおのお造り
新じゃがと菜花
八寸
そら豆 すり流し
桜海老と春菜浸し
たけのこ飯蛸
鯛笹すし
豆水とうふ 又は 翁とうふから
翁とうふを
ひじきご飯
味噌汁 香の物
豆の花
あまおうのジュースはテーブルに置く前から、いちごの良い香りで
水もお砂糖も足さないで
あまおうのいちごを絞っただけと
思える感激する美味しさです。
全てのお料理が綺麗で美味しく、
門から建物までの石畳のアプローチも素敵で、
お部屋からの中庭の景色も素晴らしく、
以前に家族で来た時に、子供が
「鬼平犯科帳の長谷川平蔵になったみたい」と言ったのを思い出しましたが、
その時よりお店もずっと混んでいて
活気があり、より素敵になったように感じました。
あまおうジュース 1300 円
ロゼ サングリア 1300 円
竹 コース 5940 円 + サービス料
ご馳走さまでした。