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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
八女市上陽町 『山の民つづら』へ。
土曜の夜、地鶏を食しながらのビールが飲みたくなり、4名で予約して来店。
何度も来店している店ですが、コロナ禍だったこともあり、遠慮を。
ココは、予約していると、既に囲炉裏の炭に火が入ってので、直ぐに地鶏を食することができる有難いサービスです。
久しぶりの来店で、まずは、メニューを見て、生ビールと地鶏を注文。
地鶏は、タレと塩で、1,300円、生ビールは550円。
地鶏は、タレの塩の2種類あり、炭で焼いていただきます。
地鶏の他の中身は、砂ずり、せせり、肝、ささみ、手羽、野菜もあり、実にリーズナブルです。
追加で、とり皮、手羽、砂ズリを追加。
どれも新鮮で美味しく、手羽については、店主が筑後弁で、「気合いば入れて食わんと食い切らんよ。」とのアドバイス。
確かに、どれも美味しい地鶏ですが、流石に手羽は、歯に力を入れていただきした。
福岡市内でしたら、ココの価格は、3倍以上になると思います。
コスパの良い地鶏料理、ご馳走様でした。
また、伺います。