sptakaさんが投稿した鮨処凜（北海道/さっぽろ）の口コミ詳細 [食べログ]

この口コミは、sptakaさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

鮨処凜さっぽろ（札幌市営）、札幌（ＪＲ）、大通/寿司、海鮮

2回

夜の点数：4.5
- ￥20,000～￥29,999 / 1人
- 料理・味 4.5
  
  |サービス 4.5
  
  |雰囲気 4.4
  
  |CP 4.5
  
  |酒・ドリンク 4.5

2回目

2024/07 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.4
- | CP4.5
- | 酒・ドリンク4.5 ］
￥20,000～￥29,999

/ 1人

厳選おつまみ握りコース15,000円♪赤酢の江戸前握りと季節の一品が堪能できるリッチなプラン、堪能しました♡

今日は連れ合いと二人で平日の豪華な鮨ディナー、前回とても美味しかったコチラにお伺いします。

すいません、今回堪能し過ぎてレビュー長いですw

明るい大将と再会のご挨拶、イケメン&ダンディな社長ともご挨拶させて頂きました。

まずは連れ合いとサッポロClassicで乾杯、うすはりなエッグシェルグラスが素晴らしい。染みる〜w

まずは富山湾の宝石、白エビの酒盗掛けからスタート、いきなり美味い♡ビールが進むw

続いて真鯛のお造り醤油麹ソース、ムフッ笑うしかないですね、童(わらべ)信w

おつまみラストは煮鮑の肝ソース、肝ソースだと？美味いに決まってる！堪らず大将オススメの日本酒をお願いします♪

郷宝(ごうほう)大吟醸、函館の酒蔵で30本限定の希少酒との事、しかも口開けをバカラグラスで提供、最高か！

最初の日本酒に相応しい、かなりの甘口でフルーティー、先が思いやられる(？)程美味い、幸せです♡(連れ合いはコレが一番だったそうです)

最初の握りはコハダ、赤酢の酢飯に負けない締まったコハダです。

お米は「ゆきさやか」と前回お聞きしました。札幌の某焼肉の名店の土鍋ご飯と同じ銘柄ですね。

さぁ、これまた美味いヒラメからの〜、国内屈指の鮪卸やま幸さんの本鮪赤身、今日はカナダ産、美味いわマジで♡

日本酒お任せお代わりは生粋左馬、能作の本錫製の酒器セットで頂きます♪酒器にもこだわり、素晴らしい。

白甘鯛松笠揚げ、皮身の炙りがサクサク香ばしいし、カラスミの塩味が効いてメチャ美味しい、楽しい、コレ大好き♡序盤のピークですね。

生本鮪の卵黄ソース、栗山産アスパラ甘く、和食のテイストが入っており普通のお寿司屋さんでは中々食べられないかも。

真魚鰹梅肉ソース掛け、柚子の香りと梅肉ソースが素晴らしい。

中トロ、飾り包丁が良い仕事な剣先イカ、長崎県産の縞鯵と間違い無いラインナップ、からの〜やま幸さんの大トロ、ふふふ。

甘酢生姜を大将が追加してくれました。こちらも手抜き無し、お代わり嬉しいです♪

圧巻のラストは高級魚ノドグロから〆の手渡しムラサキ雲丹、あ〜幸せ♡

デザートのミルクアイスも良い感じで◯

オーラスは圧巻の365日で漁解禁は1日のみと言う大樹町の幻の大和シジミのお椀、凄くないですか！？有り難く頂きます。

あがりのお茶を頂きホッと一息、大満足。

いや〜抜群に美味しかったです♪大将、社長、スタッフの皆様、誠にありがとうございます☆ご馳走様でした〜！

連れ合いも大満足、次は娘達も誘って家族で来ましょうかね？

まずはサッポロClassicで乾杯！

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エッグシェルグラスが素敵でした〜

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のっけから富山産白エビ酒盗掛けの写真撮り忘れ、こちらは真鯛のお造り、醤油麹ソース

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煮鮑の肝ソース

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間違いなく美味い♡

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郷宝大吟醸函館30本しか作らないうちの一本

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しかも口開けで、バカラグラスで

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郷宝、純米大吟醸

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函館の女、もとい函館の酒

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チェイサーとバカラグラスの郷宝

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最後は大葉と、ふふふ

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コハダ

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ヒラメ

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本鮪の赤身

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生粋左馬

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福島県の純米酒

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農作の錫製のお猪口と片口

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パッケージも見せてくれましたw

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有名な鮪卸やま幸さんの鮪

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今日の仕入れはカナダ産

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サクサク香ばしい白甘鯛の松笠揚げをカラスミで

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カウンター席一度に仕上げてくれます

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生本鮪の卵黄ソースと栗山アスパラ

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鮨屋と言うより和食の要素を感じます

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真魚鰹梅肉ソース掛け

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高い方の雲丹

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剣先イカスタンバイ中

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辛口な佐久乃花

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長野県のお酒

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飾り包丁が見事な剣先イカ

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食感ねっとり濃厚なイカ

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甘酢生姜お代わりw手抜き無し

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中トロ

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間違いなく美味い中トロ

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縞鯵

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大トロのサクから

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大トロ

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あべ、東京の有名な酒屋さんが新潟の酒蔵に特注したお酒との事です

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新潟のお酒

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ノドグロの炙り

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雲丹〜

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ミルクアイス

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お椀

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幻のしじみ

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マジ美味い♡

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上がりのお茶

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連れ合いとロビーで待ち合わせ

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ホテル地下の好ロケーション

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まだ開店少し前

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時間前に余裕もってロビー着

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地下鉄大通駅から徒歩圏内

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2024/07/28 更新

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1回目

2024/02 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.1
- | CP4.5
- | 酒・ドリンク4.5 ］
￥20,000～￥29,999

/ 1人

大満足！厳選握りコース、これで11,000円は素晴らしい♪大将に教わった本わさびと日本酒、無限に飲めますw

2月初旬にANAクラウンプラザホテルにオープンしたばかりのお店ですが、マイレビさん達の評判が良いお店、気になります。

平日の夜にお予約して伺いしました。

お伺いすると、夜まだ早い時間で一番乗り、カウンター奥の落ち着く席に案内されます。

明るい大将と感じの良いお姉さん、期待が高まります。

夜は厳選握りコース一択、まずはビールとお願いします。

キンキンに冷えたサッポロClassic、く〜美味い♡

大将との会話ものっけから楽しい、当たりのお店感をビシバシ感じます。

まずは金目鯛の刺身が3切れ、カラスミがかかっておりメチャ美味い、のっけから美味い♡

続いては煮ダコ、カラシで頂きます、最高か！タウリンで肝臓が喜びます、ふふふ。

握りのハナはコハダ、江戸前らしいお手前、赤酢の酢飯は北海道では珍しいですが、硬めの炊き加減が絶妙、ほろりな握り加減も絶妙、感服しました。まさにシャリのアルデンテや〜w

続いて淡路産スミイカ、肉厚でカラスミが効いています。

さぁ、次は豊洲の名門マグロ卸やま幸さんの赤身、間違いないやつ。

クエを食べた後、ビール2杯後に大将お任せで日本酒、旭川の男山のお寿司に合う専用酒との事、本わさびをグラスの飲み口に付けて飲むのがオススメとの事で、試してみるとコレが最高に美味い！びっくり、初体験でした！

黒ムツ、漬けマグロ(4日間熟成！)と来てからのカスゴ鯛、初めて食べました。カスゴとは春小・春子と漢字で書き、鯛の稚魚（10cm程)つまり小鯛のことらしく、一貫で半身サイズらしい、酢が効いており美味しく頂きました。

大将お任せの日本酒、若波じゅげむ（初開封）、生粋左馬、櫛羅(初開封)、徐々に辛口でとても良い感じ、飲み口に本わさびが病みつきになっています。大将、本わさび2度追加してくれました、大感謝！

赤酢のシャリ、やま幸さんのマグロ、メニューの感じなど立ち食いあきらさんに似ていると思いきや、あきらさん出身との事、でも赤酢のシャリも、やま幸さんからの仕入れルートもアップデートしているとの事でした、素晴らしい。

カツオ、白エビ昆布〆、大きなズワイ蟹と来て、オーラスは中トロ、堪能させて頂きました。

コースを終えて、追加メニュー如何ですか？とのご案内、魅力的過ぎで、美味しかったスミイカのゲソ部分と車海老を追加でお願いしちゃいました。ゲソ美味し、車海老は20秒火入れのレア感が最高でした。

いや〜、大満足、とても美味しかったです♪リピート確実、ご馳走様でした〜！

本わさびでの日本酒、無限に飲めそうです。教えてくれた大将に大感謝です。でも、これを飲めるのはコチラしか無いかな〜、また来ます！

お姉さんも親身で、お得なランチの説明もしてくれました。次は家族でお伺いしたいです。めっちゃオススメです♪

金目鯛の刺身にカラスミ

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タコの柔らか煮

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大将ご厚意の追加本わさびで日本酒を飲む喜び♡

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コハダ

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スミイカ

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やま幸さんのマグロ

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赤身

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クエ

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寿司専用の男山

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本わさびで日本酒、マジ美味い

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黒ムツ

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漬けマグロはカラシが合う♡

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カスゴ鯛の半身

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大将お任せ、初開封有り難や

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純米吟蔵

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カツオ

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白エビ昆布〆

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生粋左馬

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大きなズワイ蟹

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お椀もメチャ美味い♡

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素敵な言葉ですね〜

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お任せメニューのオーラスは中トロ

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追加メニュー

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スミイカゲソ

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車海老

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櫛羅

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ガリも美味しいです

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取り敢えずビール、泡も綺麗♪

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胡蝶蘭

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ランチのメニュー

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ホテルのお寿司屋さん

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ANAクラウンプラザホテル地下一階

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ホテルロビー

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コロナ休業から復活のホテル

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2024/02/16 更新

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sptakaさんが投稿した鮨処凜（北海道/さっぽろ）の口コミ詳細

鮨処凜さっぽろ（札幌市営）、札幌（ＪＲ）、大通/寿司、海鮮

ジャンルから探す

予算

営業時間

sptakaさんが投稿した鮨処 凜（北海道/さっぽろ）の口コミ詳細

鮨処 凜さっぽろ（札幌市営）、札幌（ＪＲ）、大通/寿司、海鮮

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

sptakaさんが投稿した鮨処凜（北海道/さっぽろ）の口コミ詳細

鮨処凜さっぽろ（札幌市営）、札幌（ＪＲ）、大通/寿司、海鮮