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アプローチ
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玄関
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二種もり（栃木県益子）
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二種もり（栃木県益子）
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二種もり（栃木県益子）
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二種もり（北海道）
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二種もり（北海道）
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二種もり（北海道）
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蕎麦つゆ
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薬味
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
この日は神田の名店〝眠庵〟さんへ伺った
19:30着
◉オーダー
・蕎麦前色々
①豆腐（自家製）
②納豆（自家製）
③大根煮物
④チーズの味噌漬け
⑤出汁巻き玉子
・二種もり（産地の異なる蕎麦食べ比べ）
1.栃木県益子町産
産地：栃木県益子町
細さ：標準的
温度：完璧
水切り：完璧
香り：良い
歯切れ：良い
歯応え：良い
コシ：良い
弾力：良い
粘り：とても良い
味：とても良い
瑞々しさ：とても良い
余韻：とても良い
薬味：山葵、大根おろし
美味：★★★★★
食後感：とても良い
2.北海道産
産地：北海道
細さ：やや太切り
温度：完璧
水切り：完璧
香り：強い
歯切れ：良い
歯応え：良い
コシ：良い
弾力：とても良い
粘り：とても強い
味：とても良い
瑞々しさ：とても良い
余韻：とても良い
薬味：山葵、大根おろし
美味：★★★★★
食後感：とても良い
つゆ
冷たくない、温度良い
節の香りがとても強い
角無く超丸い
古いかえしかややえぐみあり（許容範囲）
甘さ控えめでまろやか
蕎麦猪口に2cm注がれ供される
美味：★★★
美味しい蕎麦を頂きました
ありがとうございました
Instagram ： kuidoraku888
#眠庵 #蕎麦 #手打ち蕎麦 #石臼挽き蕎麦 #新そば #東京グルメ #soba #buckwheatsoba #buckwheatnoodles #foodie #foodielife #tokyofoodie #gourmet #gourmetfood #japangourmet #tokyoeats #japantravel #japantrip