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ママカリ
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黄ニラの玉子とじ
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いいだこ煮
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あん肝
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鯵のなめろう
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鶏酢
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鯨の竜田揚げ
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鯨の刺身
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とろろ鉄板焼き
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豚の角煮
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おでん盛合せ
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もろきゅう
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マカロニサラダ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
入口の暖簾と提灯から ええ感じです。
3名で訪問 私だけが初訪です。
19時に予約をしていたので小上がり席へ。
既に満席状態です。人気が伺えますね。
女将さん 親父さん
長いカウンター席
上に並んだ惣菜が数種
本日おすすめメニューボード
しきりに響きわたる注文の声
どれも老舗感たっぷりで すこぶる雰囲気がいいです。
お客はサラリーマングループやペアが多く
この時カウンター席に お一人客は居てませんでした。
ビールで乾杯
さて肴は 岡山名物と お店の名物が食べたいので
「ママカリ(サッパ焼き酢漬け)」
以前はそう旨いとは感じなかったママカリ 今回は旨い
「黄ニラの玉子とじ」
優しい出汁玉子に強いニラの香りと食感 旨い
「いいだこ煮」
柔らかいです 下津井産かな？確認不足
「あん肝」
すごく濃厚で旨い
「鰺のなめろう」
なんとも抜群に旨かった
「鶏酢」
普通に旨い
「鯨の竜田揚げ」
お久しぶりです 懐かしの味
「鯨の刺身」
こちらも お久しぶりです
「とろろ鉄板焼き」
初めての食感 ふわふわとろり で旨い
他に
「豚の角煮」
「おでん盛合せ」
「もろきゅう」
「マカロニサラダ」
老舗の雰囲気満載の中 地元の美味しい肴
お店の方の対応もいいし お酒がすすみました。
お支払いは焼酎ボトルも込み 3名で計15,000円程
ご馳走様です
機会があれば 又伺いたいです