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鯖しゃぶ
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鯖しゃぶ（上から）
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鯖しゃぶの鍋
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鯵のタタキ
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赤いか刺身
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キスの天ぷら
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牡蠣フライ
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お通し（子の煮たの）
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真ふぐのタタキ
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厨房と繋がってる小窓
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1階の厨房裏の座敷
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
米子の名物『鯖しゃぶ』
鯖しゃぶ 1人前1,350円 （写真は3人前）
美味い( ﾟдﾟ)ﾝﾏｯ! 美味すぎる♡！！
土鍋にたっぷり沸かした昆布出汁に 大量の玉葱スライス
薄く切った鯖の身を2～3枚ほど取っては 鍋で好みにしゃぶしゃぶし 玉葱と一緒にポン酢につけていただきます
小葱の切ったのともみじおろしを薬味にします
多分 昆布出汁だけだと思うけど… もしかして鯖の骨とかも使ってるのかなー？
聞けば良かったんだけど あまりに美味くて たくさん呑んで聞き忘れた(笑)
真ふぐのタタキ 鯵のタタキ キス天ぷら 赤いか刺身 カキフライなど
あと スペアリブとかなめろうとか
全部写真撮れないけど どれもめっちゃ美味しい♡
町屋風の古い雰囲気もいいし
厨房の後にある座敷に入ると 小窓からお料理やお銚子を直接受け取れて なんだかすごくいい感じ♡
大将と女将さんのホスピタリティが素晴らし過ぎて感動する