cohibahideさんが投稿した八志希（東京/上町）の口コミ詳細 [食べログ]

この口コミは、cohibahideさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

八志希上町、宮の坂、桜新町/寿司

2回

昼の点数：3.5
- ￥5,000～￥5,999 / 1人
- 料理・味 3.0
  
  |サービス 3.5
  
  |雰囲気 2.5
  
  |CP 3.5
  
  |酒・ドリンク 2.0

2回目

2025/07 訪問

昼の点数：3.5
- ［料理・味3.0
- | サービス3.5
- | 雰囲気2.5
- | CP3.5
- | 酒・ドリンク2.0 ］
￥5,000～￥5,999

/ 1人

猛暑の昼ごはんは、やっぱりお寿司。八志希の生姜は最高です。

衆議院議員選挙を済ませて、馬事公苑経由で１２時訪問。毎回、楽しい寿司種がありますが、今日は香箱蟹がありました。小さな甲羅にぎっしりと蟹肉、蟹味噌、卵が詰まっています、調理が大変そう。食事後はいつもの和紅茶。これがとても食後にマッチしています。18品コース4500円のハイパフォーマンス。１４時にご馳走様。今回思ったのは、お寿司はお醤油を使わない方が、魚介の旨みや食感が楽しめて良いということでした。醤油皿の無い、ツメを施して出すお店以外は、お醤油なしで挑戦してみよう。

鮟肝ポン酢

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平目

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牡丹海老と北海島海老のデュオ

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戻り鰹はニンニク醤油で、ここで１２時３０分

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焼物　帆立と海苔

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香箱蟹　ズワイガニの雌だそうです。セイコガニともいうそうです。ここまでおつまみ6品

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ここから握り、まずは平目

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縞鯵

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甘海老椀、頭は5尾分。

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石鯛、濃厚っです。

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キンメ

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新物白魚

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アイナメ

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鯵

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柱

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中トロ

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鉄火巻き、お醤油使わないほうが美味しく感じた。

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和紅茶とメロン　１４時ごちそうさま。

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2025/07/20 更新

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1回目

2025/05 訪問

昼の点数：3.5
- ［料理・味3.0
- | サービス3.5
- | 雰囲気2.5
- | CP3.5
- | 酒・ドリンク2.0 ］
￥5,000～￥5,999

/ 1人

住宅街の中の喫茶店のようなお寿司やさん

馬事公苑で汗を流し、予約の取れた12時に伺いました。お一人でお料理するため、コース、お酒も最小限に限定されています。私と隣の二人がフルコース＠4500円、家族4人と友人たち3人はお寿司コース。この10人相手に次々に繰り出すおつまみとお寿司の準備に見てる方がハラハラです。フルコースは鮟肝、平目薄造り、帆立海苔巻き、ネットり美味い海の宝石北海島海老、鱒、素晴らしい香りの鮑とアスパラのソテー。以上がおつまみ部門、で、お寿司は鯛、イサキ、めじ鮪、金目、金目のあら汁で中休み、白魚軍艦、雲丹軍艦、島鯵、平貝、中トロは骨近くの上物、鉄火巻き、最後デザートは熊本　夢大地かもとスイカに紅茶。紅茶は和紅茶のようでした。寿司屋の上がりは最初はいいが冷めると淀み、香りもしなく、後味も決して爽やかではないのでこの紅茶でお終るコースは白眉！紅茶を愛飲する方としても寿司の最後に紅茶という組み合わせは発見です。
　途中、熱燗1合たのみ、4,500円+900円＋10％税＝5,940円となりました。お任せのお寿司コースにお酒つけて6,000円以下というのは嬉しいです。
13時35分にお店を出ました。それからも家族連れがお店を覗いて吸い込まれていたので、ちょっと混む時間を外せば大丈夫という近所の馴染客の要領だと感心しました。

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鮟肝ポン酢

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平目の薄造

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熱々帆立の海苔巻き

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北海の宝石、島海老

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カワマス

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素敵な香り、鮑とアスパラのソテー、肝を少ししづつ載せて食べる。鮑は火を通した方が柔らかくて美味しい。

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ここからお寿司スタート、まずは鯛

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イサキ、めじ鮪

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キンメとあら汁

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白魚軍艦　上品なものです。江ノ島の生しらすとは違ーう春告魚

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縞鯵！

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雲丹軍艦

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平貝

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今日は良いのが入りましたと自慢の中トロ

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鉄火巻き

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夏日に助かるスイカ、紅茶はストレートがおすすめ、贅沢なコースをしっかり受け止めて締めてくれます。凄いアイデア。

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2025/05/06 更新

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cohibahideさんが投稿した八志希（東京/上町）の口コミ詳細

八志希上町、宮の坂、桜新町/寿司

ジャンルから探す

予算

営業時間

cohibahideさんが投稿した八志希（東京/上町）の口コミ詳細

八志希上町、宮の坂、桜新町/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備