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じゃがいもトマト
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シャンピニオンのカツレツ
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鮎の一皿
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鮎の一皿
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鮎の一皿
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ゴールドラッシュの葛揚げ
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ゴールドラッシュの葛揚げ
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ゴールドラッシュのスープ
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夏野菜とフカヒレの甘酢餡
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鰻牛
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鰻牛 蓋を開けるとプチ燻製に。
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鰻牛
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定番のMサラダ
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坦々冷麺
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ガスパッチョ デザートです。
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デザート ガスパッチョ。ソースをかけてガスパッチョのように。
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デザート ガスパッチョ。
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お土産を持って帰りました。
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
名古屋です。
待ちに待ったトラジョアの日。
所要を午後に控えていたので、
奇しくもアルコールは無しで頂きました。
店内席はロフトのような大テーブル席、
ドリンカー前カウンターと通路カウンター。
開放感ある店内。もちろん満席です。
11時30分一斉スタート。
独創的な料理の数々。
どれも絶品で須本シェフの口上も耳に優しく
ペアリングで楽しんでいる方の説明も
隣で聴きながら、こんなに楽しい食事は久々でした。
定番のMサラダ以外の料理は一期一会。
その出会いに感謝して最後まで楽しく頂きました。
必ずまた来たい！
ご馳走さまでした！
本日のコース
↓↓
じゃがいもトマト
シャンピニオンのカツレツ
鮎の一皿
ゴールドラッシュの葛揚げ
夏野菜と鱶鰭の甘酢餡
鰻牛
Mのサラダ
坦々冷麺
ガスパッチョ