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本日のお品。
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魚介系
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岩牡蠣
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渡り蟹の冷たい茶碗蒸し
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鳥貝とイカギのお造り
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海老頭
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海老から始まります。
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ミョウガ旨い。
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イカ
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蓮根
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鱚
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鱧
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ペコロス
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甘鯛食べた後に撮ってますね…
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いちじく
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とうもろこしの天麩羅 本体はベーコンで巻いてありました。
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岩牡蠣
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三輪そうめん 小さなかき揚げが美味しい。
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ポツンとお店はあります。
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
繁華街でも飲食店街でもない場所にポツン一軒！！
『天麩羅 國久さん』はあります。
駅は最寄りは亀島駅。名古屋駅からも歩いても行ける距離かと。
前回行ってから一年以上もあけてしまった事を悔やんでしまう…くらいに良いお店。次は、涼しくなってきたら行こうかな。
☆料理の数々は写真からお願いします。とうものこしの天麩羅はこうやって出してきたかとビビりましたね。
揚げ方も好きです。とても軽く最後まで気持ちよく食べられます。
一品料理も量も丁度な感じで〆のそうめんも絶妙！！
大将のサービス精神旺盛な所、お店の方の動きの良さに前回も良きお店だなと思いましたが。
今回も変わらぬ所さすがだと思いました。
ごちそうさまでした。次は早めに伺います。また楽しませてください。
※苦手な物は変更してくれます。
会話で盛り上がって苦手な物もそんな感じなら食べてみたいと話していると小さく切って出してくれる大将。
感謝しかありません。ありがとうございます。