ぐりまーついんずさんが投稿したたかおか（千葉/市役所前）の口コミ詳細 [食べログ]

この口コミは、ぐりまーついんずさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

たかおか市役所前、新千葉、京成千葉/寿司

1回

夜の点数：4.6
- ￥30,000～￥39,999 / 1人
- 料理・味 4.6
  
  |サービス 4.6
  
  |雰囲気 4.6
  
  |CP 4.7
  
  |酒・ドリンク 4.6

1回目

2026/01 訪問

夜の点数：4.6
- ［料理・味4.6
- | サービス4.6
- | 雰囲気4.6
- | CP4.7
- | 酒・ドリンク4.6 ］
￥30,000～￥39,999

/ 1人

東に太平洋、西に東京湾

去年の3月まで東京駅八重洲口の目の前にある東京ミッドタウン八重洲内に出店していた「千葉たかおか」さん。
出店の終了間際にお伺い出来ましたが、本拠地の千葉のお店にも行ってみたいな、とこのたび初訪問して来ました。
場所はJR千葉駅西口を出て、駅前通りを真っ直ぐ進んで千葉街道を越え、暫く歩いた住宅街の中にあります。

開始10分ほど前に着いたんですが、お店の表示はどこにもありません。でも、住所だとここでしょう…
と扉を押すともう入れるようです。お、玄関の中に「たかおか」と表札がありました。
中に入ると何処か見た風景。八重洲の店は此方を再現したものだったんですね。カウンター6席だけなのも一緒です。
お弟子さんにドリンクを注文したあと、高岡大将にご挨拶いただき、おまかせコースのスタートです。

・若芽、蓮根　ポン酢で箸休めに。

・銚子の蛸
　一昨日から漁が始まったそう。そのままでも山葵を乗せても。去年のもそうだったけど、これも太っとい脚！！塩茹でだけと思うけど、塩加減よく、噛み応えあって美味しい。

・銚子の鰆
　塩でも醤油でも。燻した香りがイイねぇ。身も甘味が出てて美味しい。

・銚子の白甘鯛
　白甘鯛の骨で取った出汁に浸けて焼いた。鱗を綺麗に取るとこんな皮になるんだねw 甘味もよく引き出されて美味しい。薩摩芋は君津のシルクスイート。

・銚子の鮟肝
　山葵強めで、塩で甘味を強めても良い。見た目、色は濃くないんだけど、味がよく染みて旨ッ！

・富津の鯵と袖ヶ浦の葱
　今朝、東京湾で捕れた鯵。新鮮でプリッとした食感で美味い！

・鴨川の蛤で取った出汁の茶碗蒸し
　具なしで純粋に蛤のお出汁と合わせた玉地を戴きます。出汁が濃い！旨い！！美味しい！！！

・千葉の富津の鯖棒寿司
　鯖棒寿司に濃いめの煮切を垂らし、仕上げにレモン汁。海苔で挟んで戴きます。

・唐墨
　千葉の東京湾で捕れたボラの卵黄の味噌漬。よく漬かってウメー！

ここから握りに入ります。

・勝浦の金目鯛のヅケ　芥子を乗せて。温かめのシャリに対して身があっさり感じたかな。

・東京湾の小肌　酢ですっきり美味しい。

・子鯛　東京湾で捕れた春子じゃなくて鯛の子供。でも、柔らかくて美味しいのは似てるね。

・銚子で捕れた鮪の赤身のヅケ　煮切なしだけど程よく浸かって美味しい。

・中トロ　身厚にカットして脂も程よく旨いねえ。

・大トロ　さらに脂が乗って、酸味の効いたシャリも合うねえ。

・富津の墨烏賊　身厚でコリコリ食感がイイねえ。

・鴨川の蛤　これもデカッ！先の茶碗蒸しで分かってたけど、これも旨味高くて美味しいなあ。

・鯵　これも身厚くカットしてるけど、歯切れよく旨味高くて旨ッ！

・竹岡の車海老　デカッ！身がしっかりしてて美味し。

・北海道の馬糞雲丹　雲丹が千葉県産じゃないのはあしやーないよね。でも、こちらも煮切なしで、大将の寿司に対する姿勢が伺える。

・富津の穴子　間に柚子の皮。身裏で。柔くて旨い。

・玉子　小ぶりで、ちょっと変わった食感の玉子焼。

丁寧で物腰の柔らかい大将と会話を交わしつつ戴くお寿司の美味しさよ。
三方を海に囲まれ、野や山の恵みにも恵まれた千葉県の地産地消を堪能させていただきました。
違う季節にまたお伺いしたいですね。ご馳走様でした。

ビル1階

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外観

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玄関内

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アプローチ

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内観

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内観

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内観

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カウンター

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箸置き

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ドリンクメニュー

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ドリンクメニュー

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千葉の地酒

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ドリンクメニュー

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お冷

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キリンクラシックラガー（小瓶）

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ガリ、ポン酢

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若布と蓮根

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ポン酢で

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銚子の蛸

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お造り

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銚子の鰆

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醤油、塩

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千葉県富津竹岡五百万石純米吟醸（半合）

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銚子の白甘鯛

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銚子の鮟肝

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銚子の鮟肝

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千葉県君津福祝辛口純米酒山田錦70（半合）

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高岡千春大将

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富津の鯵と袖ヶ浦の葱で

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鯵のたたき風に

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鴨川の蛤で取った出汁の茶碗蒸し

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具なし

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炭火で炙る大将

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千葉県成田不動純米超辛口一度火入れ無炭素濾過（半合）

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富津の鯖棒寿司

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仕上げにレモン汁

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唐墨

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勝浦の金目鯛のヅケ

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東京湾の小肌

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千葉県酒々井甲子 CHIBAKARA 純米酒（半合）

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東京湾の子鯛

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銚子で捕れた鮪の赤身のヅケ

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大将の握り

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中トロ

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大トロ

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富津の墨烏賊

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千葉県君津福祝特別純米酒山田錦五割五分磨き（半合）

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鴨川の蛤

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鯵

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アガリ

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竹岡の車海老

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千葉県山武寒菊銘醸羽州誉50 -Horizon- 純米大吟醸（半合）

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北海道の馬糞雲丹

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味噌汁

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富津の穴子

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玉子

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2026/01/13 更新

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ぐりまーついんずさんが投稿したたかおか（千葉/市役所前）の口コミ詳細

たかおか市役所前、新千葉、京成千葉/寿司

ジャンルから探す

予算

営業時間

ぐりまーついんずさんが投稿したたかおか（千葉/市役所前）の口コミ詳細

たかおか市役所前、新千葉、京成千葉/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備