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①フランス産の減塩キャビア
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②バゲット
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②バター
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③サワラ、冬瓜、茄子
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ハンガリー産フォアグラとトリュフ 長芋わさびソース
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伊勢海老のソテー モリーユ茸 ホワイトアスパラ
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アワビのソテー
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あこう トリュフと季節野菜 ブールブランで
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国産牛フィレ肉 トリュフ
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赤葡萄とシャインマスカットのゼリー
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
香川県にこんな素敵なフレンチがあるなんて！！
全てにおいてパーフェクト！にこやかなシェフと素敵な奥様。素晴らしい景色と建物、玄関までのお庭が素敵。そして何より筆舌に尽くしがたい最高の食材と繊細な料理。和の空間で本格フレンチ。1番高いコース、1人2万5000円の三大珍味を使用したおまかせコースにし、お酒なども入れて1人3万5千円くらいでした。
コースは4種類だそうですが、年齢や好みなど、お客様により少しずつ変えてるので同じものを出すと言うことは基本ないとおっしゃられてました。基本夜の1組のみ。昼間もたまにされてるらしいです。
トリュフ、フォアグラ、キャビアをたくさん使用したコースでした。バゲットが美味しすぎて、どこのか聞きましたところ、バームクーヘンで有名なラファミーユさんのバゲットでした。ほんとに美味しすぎて！！材料全てにこだわっているとのこと。
特に伊勢海老のソテーが美味しい！！火の入れ加減がなんと絶妙。こんな美味しい伊勢海老はなかなかないでしょう。フォアグラもめちゃくちゃ柔らかくて甘いです。ドリンクもこんな美味しいドリンクは飲んだことないというくらいのものでした。
奥様にいろんなお話をお聞きしました。とても素敵なご夫婦です。最高のお料理に最高のおもてなし、都会ではこんなお値段ではいただけないと思います。本当に満足しました。季節ごとに行こうと思います。ありがとうございました。