この口コミは、ヒロシ1649さんが訪問した当時の主観的なご意見・ご感想です。
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昼の点数：4.5
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料理・味 4.5
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|サービス 4.5
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|雰囲気 4.0
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|CP 3.0
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|酒・ドリンク 3.0
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［ 料理・味4.5
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| サービス4.5
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| 雰囲気4.0
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| CP3.0
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| 酒・ドリンク3.0 ］
アジなめろう茶漬け
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2023/03/16 更新
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［ 料理・味4.5
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| サービス4.5
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| 雰囲気4.0
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| CP3.0
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| 酒・ドリンク3.0 ］
半生アジフライ
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2023/01/13 更新
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
小田原「さじるし食堂」2回目。
開店と同時入店、30分くらいで満席。相変わらずの人気！！
先ず席を確保、メニューを見て、注文決めて、入口の券売機で食券購入。2回目なんでスムーズな流れ。「特製さじるし海鮮丼」「アジ孫茶漬け御膳」「アジのなめろう」そして「半生アジフライ」。
海鮮丼！！味付けされた魚達、美味しい。生玉子を崩して、さらに、美味しいっ！！
そしてアジ孫茶漬け！！付いてるアジフライもフワッフワッで良い感じ。アジの刺身は生姜醤油で、残りはご飯に乗せて出汁かけて。ですが、私は知っている‼︎「なめろう」の方が出汁茶漬けは美味しいっ。
せっかくなので、刺身で頂き、その後、なめろうで頂く。やっぱり「なめろう茶漬け」の勝ちっ！！旨っ！！！！いやぁー美味しいっ！！いくらでも食べらる。 ご飯半分を2杯にして、別々で味わえば良かったかな？
半生アジフライも大変美味しく頂きました。ごちそうさまでした！！