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自家製XO醤
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この上海蟹の茶碗蒸しがめちゃ美味かった
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皮以外廃棄すんの？(ﾟoﾟ;;
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獺祭の炭酸水 なんか普通の水と違うのか？(^◇^;)
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
去年の9月に柳ヶ瀬にオープンした高級中華のお店
お店は10名が限界かな
今回は岐阜の職場で貸切で忘年会
自家製のXO醤とカシューナッツから始まり
デザートまで10品ほど
上海蟹の小籠包や茶碗蒸し
北京ダック
鮑の小籠包
殻まで食べれるソフトシェルのニンニク蒸し
上海蟹の炒飯
ラストは味見してからの杏仁豆腐かシャーベット
ボリュームも申し分ない
美味しかったですね
北京ダックは皮のみを使い他の部位は廃棄
もしくは賄いにまわさられるらしい
知らなかった
食べた中では上海蟹の茶碗蒸しが絶品でしたね
ごちそうさまでした