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16時以降は徐々に空いてきます
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ガトーショコラ
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林檎のクレープ
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ロンデルは米ぬか、米粉、天日塩、黒糖、メープル使用の焼き菓子
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ガトーショコラは生チョコみたいにしっとり濃厚。生クリームとナッツがアクセント。
隣の器はレモンジェラート。 デコレーションは柑橘のさっぱりジュレとフルーツ。 レモンのマカロンとゼリーも。
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林檎を包んだクレープ、アイスクリーム、チョコとキャラメルのソース、数種のナッツ
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東京物語はマイルドでクリーン、普通のミルクが付きますがストレートで
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仏蘭西物語は苦味強め、大きめのミルクポット(ホットミルク)付きでカフェオレ風に
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東京ステーションホテル1階。
午後はいつも混んでるロビーラウンジ。
平日15時半。満席で2組目。5分後は後ろに十数人。10分位待ち着席。まわりは皆、商談中。男性多めで外国人もチラホラ。
ケーキは通常3種類ですがガトーショコラ以外は売り切れ。
私はガトーショコラ。友人はクレープを。
スイーツは飲み物とセットもあります。
※シードル酒コンポートの林檎クレープ、キャラメルサレ、ヴァニラアイス添え 2900円
ティータイムスイーツ
※ガトーショコラ 1900円
サガコーヒー
※東京ステーションホテル珈琲物語 2200円
ホテル開業当時の味をイメージしたブレンド
※仏蘭西珈琲物語 2200円
渋沢栄一公が1867年にパリ博を視察した際に飲んだ珈琲を再現
スイーツは想像してたよりも大きなお皿でボリュームあり!
特にクレープはかなりのボリューム。
ケーキも大きめでデコレーションも豪華。
ケーキも添えてある物も1つ1つが美味しい。
見た目も味もレベルが高い♪
コーヒーはセットではなく単品で。
ロンデル付きでおかわり可能でした。
ロンデルはフィナンシェに近い感じで美味。
コーヒーのおかわりは声かけがありカップも替えてくれるので友人とチェンジ。両方頂きました♪
雰囲気も接客も良くゆったり寛げました♪