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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
渋谷穴場居酒屋 「三心」
場所は渋谷駅から約8分くらいです
246を渡りセルリアンタワーの近くです
店内の雰囲気は和風ダイニング
照明は明るめで料理に自信がある証拠です
料理はまず視覚から入り次に嗅覚 最後に味覚・食感
⚠️あくまでも個人の感想です
(暗いとせっかくの料理の色彩がわからないので)
⚪︎お料理
【先】黒トリュフの嶺岡豆腐 ⭐️⭐️⭐️⭐️
アツアツで味は濃いめ 日本酒と好相性
【造】初カツオ 藁燻製鰹オイルがけ ー花野菜と自家製大葉ツナマヨ ⭐️⭐️⭐️
鰹の鮮度が良く普通に美味
【揚】愛知県産うなぎ清焼きと若ごぼうのコロッケ
⭐️⭐️⭐️
優しいお味
【冷】名物 三心吹き寄せサラダ 鴨のロース煮⭐️⭐️⭐️⭐️
彩りが抜群 食感も良い
【椀】早掘り筍と春キャベツの真丈
⭐️⭐️⭐️
【凌】しじみ汁と
春蛸旨煮、比叡ゆば、うずら温泉卵”
⭐️⭐️⭐️ この辺から酔ってしまいました
【焼】黒豚 麦味噌とウイキョウのマリネと
石川県産美人レンコンのコンフィ
⭐️⭐️⭐️⭐️
【酢】桜鱒のミ・キュイと菜の花
木の芽黄身酢となつみかんのジュレがけ
【飯】釜揚げしらすとホタルイカ 香味卵黄のせ
⭐️⭐️⭐️⭐️⭐️ とにかく美味しかったです
【甘】奄美大島きび糖わらび餅と水ようかん
⭐️⭐️⭐️⭐️⭐️
⚪︎総じて全ての料理の視覚、嗅覚、味覚が抜群でした 次回からは飲み過ぎに注意です
せっかくの料理が・・・・
兎にも角にも楽しい時間が過ごせました
三心さんありがとうございました