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三陸産の本マグロ中トロ
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九州の天然カンパチ
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三陸産のシメサバ
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静岡産のヤリイカ
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いくら、ズワイガニ、キャビア丼
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カニ味噌あんかけの茶碗蒸し
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カニ味噌あんかけの茶碗蒸し
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三陸産の本マグロ赤身
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青森県産天然ひらめのえんがわ（ひれ）
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赤だし
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千葉県産の金目鯛
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大赤海老の昆布じめ
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プリンのような卵焼き
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千葉県産の蒸しあわび（上に肝醤油）
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鉄火巻き
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北海道のバフンウニ
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ホッキ貝
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カシスのシャーベットとわらび餅
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
ランチ特上握り（5980円）
トラストビル7階にあるお寿司屋さん。カウンターで食べるお寿司屋さんにいろいろ挑戦しようということで今日はこちらに。お昼の特上握りをいただきましたが、中々食べたことがないネタがでてきて面白かったです。どのネタも新鮮で美味しいですが、金目鯛と大赤海老の昆布じめは本当に美味しかったです。妻はウニが絶品といっておりました。（ウニとホッキガイは追加注文）
カウンターの他に個室の部屋もあるようです。カウンターの大将さんが雰囲気が良くサービスも気が利いてよいお店だと感じました。
三陸産の本マグロ中トロ
九州の天然カンパチ
三陸産のシメサバ
静岡産のヤリイカ
いくら、ズワイガニ、キャビア丼
カニ味噌あんかけの茶碗蒸し
三陸産の本マグロ赤身
青森県産天然ひらめのえんがわ（ひれ）
赤だし
千葉県産の金目鯛
大赤海老の昆布じめ
プリンのような卵焼き
千葉県産の蒸しあわび（上に肝醤油）
鉄火巻き
カシスのシャーベットとわらび餅
（追加）
北海道のバフンウニ（2200円）
ホッキ貝（1100円）