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鮎
トマトジュースといっしょに
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沖縄の島豚
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サスティナビリティー、牛のカルパッチョ
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椎茸、バッカス茶碗蒸し
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ヤングコーン
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酒粕
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左:ヤングコーン
右:沖縄の島豚、これをみんなで分かち合い
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マンゴー
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左:最初の一杯目は白ぶどう
右:桃とほうじ茶
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左:甘酒
右:佐賀の紅茶、プーアール茶、スパイスが含まれてるお茶
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左:きゅうりと柑橘系
右紅茶？
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お肉に合わせて
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
2ヶ月前から予約し、楽しみにしてました♪♪
予習してた通りの内装！
生で見てもとてもお洒落で引き込まれます〜
息のあったチームプレイが見応えあり、カッコいい！！！
ランチコースにノンアルコールペアリングを♪♪
▪️ヤングコーン...皮付きヤングコーン。とても甘くて美味しい♪
▪️椎茸、バッカス...茶碗蒸し
▪️酒粕で作った蒸しパンのようなもの
▪️サスティナビリティ、牛...子を産み終わった後の牛のカルパッチョ。臭みがなく柔らかくて美味しい！環境問題に力入れてるのですね〜
▪️鮎のフリッド...トマトジュースといっしょに
▪️分かち合う...お客さまみんなと分け合うことがテーマのよう。沖縄の島豚。
▪️マンゴー
▪️キャラメル
▪️チェリー
ペアリングカクテル's♪
◻︎白ぶどう...甘くて美味しい
◻︎桃とほうじ茶
◻︎甘酒
◻︎佐賀の紅茶、プーアル茶、スパイスが入ったもの
◻︎きゅうりと柑橘系
◻︎ジャスミン茶
◻︎ハイビスカス、スパイス
◻︎紅茶
この日は体調が悪く、途中からほとんど口に出来ず
(/ _ ; )
お店のソファで休憩させて頂いたり、とてもお世話になりました。
また年内予約してるので心待ちしてます♪