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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
他の方の投稿を見て気になっていたお店で、年明け前にようやく訪問することができました。
今回は握りのみのコース（11,000円）を予約。他のお客さんはつまみ付きのコースだったため、サラダの提供後、全体の進行に合わせて30分ほど待ってからのスタートでした。
お品書き
ヒラメの昆布締め
ヒラメのエンガワ
気仙沼産 メカジキ（ヅケ）
コノシロ
石巻産 くじら
めばちまぐろ（ひがしもの・ヅケ）
中トロ（本マグロ）
大トロ（本マグロ）
スルメイカ
バフンウニ（ロシア産）
サルエビ
ばらのりとオキアミの味噌汁
ネギトロ巻き
サルエビ入り卵焼き
バフンウニ以外はすべて宮城県産のネタとのこと（ウニは禁漁期間のため）。
ネタ、シャリそれぞれの完成度が高いのはもちろん、ネタに合わせたシャリの温度管理が徹底されており、一貫一貫の完成度が非常に高く感じられました。
特にメカジキ、中トロ、大トロは脂の質が良く、口の中でとろけるような美味しさで印象的でした。
今回は車での訪問だったためお酒は控えましたが、次回はつまみ付きのコースで、ぜひお酒と一緒に楽しみたいところ。立地はやや不便ながら、それを補って余りある内容で、また必ず再訪したいと思える一軒です。