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階段を上がって2階へ
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2階に来てやっと「えいた」と分かる(笑)
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本日のお勧めメニュー
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ウズラの卵の塩麹漬け
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オイキムチ
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ナムルも種類が豊富
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たん、たんもと、ミスジ
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ハラミ
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カタ
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シマチョウホルモン
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店主と奥さん
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
顧客の要望で予約してオリーブ牛、シマチョウホルモン等を堪能！
日比谷線小伝馬町駅から徒歩♀️1〜2分と至近ながらお店は角ビルの2階に有り1階や地下のお店に比べると分かりにくい
店内はテーブル席3つとカウンターのみで予約必須売りは香川県さん讃岐牛に小豆島産のオリーブの搾りかすを一定期間資料として与えた和牛のみに名付けられるオリーブ牛
肉の下拵えが絶品でカウンター席では店主が焼き頃を見計らってサポートします
但馬牛、仙台牛、矢澤牛等他ブランド牛も有ります。またマッコリは店主の母国から選りすぐりの物を輸入しており拘りの焼き肉ホルモン店です。
ナムル、オイキムチ等サイドメニューも一工夫されており飲兵衛にも堪らないご馳走様様でした