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前菜8種盛り
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ブリ大根
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マグロ漬けととろろ
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ちりめんと海苔の佃煮と牛蒡の金山寺味噌炒めの3種盛り
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カラスミ
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卵かけご飯
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マグロそぼろ出し茶漬け
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ご飯に載せる具材8種類
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外観
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デザート
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
カウンター越しに働く調理人3名の姿を見ながら食事が出来ます。昼のショートコースは前菜盛り合わせ8種とこの日の温菜はブリ大根、そして特筆すべきご飯のアラカルト。デザートも美味しすぎました。
ご飯のアラカルトは小さな器に少盛りのご飯の上に載せる具材を選んで食べますがこれが絶品。
マグロ漬けととろろ→ちりめん山椒と海苔の佃煮と牛蒡の金山寺味噌炒めの3種盛り→からすみ→マグロそぼろ出し茶漬け
全ての具材をおかわりしました。
1種類だけと遠慮することはありません。
おかわり自由なので笑
卵かけご飯もその場で削った鰹が載ってて美味
デザートもなんともいえず優しい味でとても美味しかったです。
値段も5000円はリーズナブルすぎます。
仕込みがあるので当日ふらっと入るのは駄目みたあですので、是非予約を！
敷居も高くないのに京都らしさを味わえる、
一品一品丁寧に作られた食事に感動。
お友達にも是非紹介したい、また通いたいお店となりました。