taiki0175さんが投稿した日本料理初志（東京/牛込神楽坂）の口コミ詳細 [食べログ]

この口コミは、taiki0175さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

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日本料理初志牛込神楽坂、飯田橋、神楽坂/日本料理

3回

夜の点数：5.0
- ￥20,000～￥29,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 4.5
  
  |酒・ドリンク 5.0

3回目

2025/07 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP4.5
- | 酒・ドリンク5.0 ］
￥20,000～￥29,999

/ 1人

毎回感動します

池田さんが作るお料理。繊細であるがしっかりとしている。そんな表現が良いのでしょうか。
良い食材を揃え、その食材に魂を吹き込んでいる感じです。そして、味は優しい。完全にファンですね。
お魚中心のメニューの中で、お肉も少し出てきます。お酒を飲んでお料理を食べてそれから出てくるご飯。お腹は満たされているのにペロリと食べてしまいます。今回は、ウナギの筒焼き。筒焼きって初めて食べましたが、これは美味いですねー！ウナギはそれほど好きではないのですが、油が程よく落ちて身の味がしっかりと感じられました。
料理が美味しいので、いつも以上に冷酒を頼んでしまいました。
私のお食事の予算からはかなり高いのですが、また行きたくなるお店です。

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2025/07/27 更新

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2回目

2023/08 訪問

夜の点数：4.8
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP4.0
- | 酒・ドリンク5.0 ］
￥20,000～￥29,999

/ 1人

東京で魚料理が食べたいならここ

2回目の訪問です。大将がご出身の愛媛の魚を中心に使っている日本料理。6席の空間での食事はあっという間に時間が過ぎます。料理は本当に繊細に作られていて、私はずっと冷酒と共にいただきました。日本酒も私が知らない美味しいものをたくさん出してくださいます。

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2023/08/26 更新

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1回目

2022/11 訪問

夜の点数：5.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

9月にできたばかりというお店に妻と二人で行ってきました。
料理は大将がご出身である愛媛の天然魚を中心に使っているそうです。
出てきたどの料理も素材の味を活かした優しく、幸せになれる料理でした。どの料理も大将の気持ちがこもっている気がしました。
お酒は料理に合わせて冷酒を出していただきました。飲んだことのないお酒ばかりでしたが、どれも本当に料理に合ってました。

席はカウンターのみの6席で、接待や、自分へのご褒美にぴったりのお店ではないでしょうか。私は、疲れた時に癒されにまた行きたいと感じました。

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2022/11/17 更新

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taiki0175さんが投稿した日本料理初志（東京/牛込神楽坂）の口コミ詳細

日本料理初志牛込神楽坂、飯田橋、神楽坂/日本料理

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taiki0175さんが投稿した日本料理 初志（東京/牛込神楽坂）の口コミ詳細

日本料理 初志牛込神楽坂、飯田橋、神楽坂/日本料理

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taiki0175さんが投稿した日本料理初志（東京/牛込神楽坂）の口コミ詳細

日本料理初志牛込神楽坂、飯田橋、神楽坂/日本料理