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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
インスタ(@diaryna_gram)投稿も頑張ってます!
………………………………………………………………
【日程】6/15（日）
【時間】17:00
【予約・混み具合】
▷予約あり
▷20時頃まで満席
【雰囲気】
▷隠れ家の雰囲気でお店に入る前からワクワクします
▷カウンター席がメイン
▷専属の板前さんが常に対応してくれます
▷高級店なだけあって落ち着いているので特別感があり銀座ディナーを楽しむのにぴったり！
▷板前さんの気配りも丁寧で、お魚やお店の拘りについてお話もしてくださるので、一つ一つの素材について理解しながら楽しむことができました
………………………………………………………………
【頼んだ料理】
◉夜のおまかせコース
▷ディナーのメニューはコース料理1つのみです
▷毎回仕入れや季節によって内容を変えているため、1番美味しいネタを楽しむことができます
▷内容はお鮨→お椀→お刺身→焼き物→お鮨→揚げ物→お鮨→玉子、赤だし→デザートと、お鮨の間に焼き物や揚げ物が挟むので飽きずに最後まで楽しめました！(この提供方法すごくいいですよね！)
▷お米はネタの種類によって赤酢や酢飯に変えているためお米がふっくらとしていてとても美味しかった
▷脂身の多い赤身のネタは口溶けがとても良くて甘い！噛むたびに蕩けるような味わいで美味しすぎる…
▷淡白な白身のネタは炙りにしたり、柚子胡椒を乗せてアクセントを付けたりと、このお店でしか楽しめないアレンジをしているネタが多くて、初めて食べる味わいに毎回感動していました
▷焼き物の時鮭は脂が乗っている鮭を選んでいるので、食べるとジュワッと鮭の旨味をお鮨より強く感じます
▷炙った皮がパリジュワ、身がふっくらとしていてとっても美味しかった！
▷揚げ物はフリットのような油がとても軽くて食べやすかったです。
▷魚の味噌が濃厚で天麩羅でこの味わいを楽しめるのは贅沢だな〜と感動しました(終始感動してる笑)
【メニュー構成】※参考
・本鮪中とろ
・白イカ
・お椀
・お刺身
・鮪のカラシ添え
・カンパチ
・毛蟹のポン酢ジュレ
・時鮭の西京焼き
・いくら
・一㐂巻
・うに
・大とろ炙り
・車海老
・べったら漬
・玉子
・赤だし
・キウイゼリー(炭酸ガスのパチパチが楽しい)
ご馳走様でした！