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殻から出されたさざえ
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関東はあなご、関西はうなぎ、が多いんだとか
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大トロは生か炙りが選べたので炙りに
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
平日昼に訪問
※2025年3月時点では日曜・祝日がお休みなので要注意
極コース ¥5,000+おかわり1貫+日本酒
いか
かに★
中トロ★
えび
たい
のどぐろ★
さざえ
うなぎ
大トロ★
いくら
ウニ
太巻き
【味】+5
もうとにかく全部美味しくて1貫ごとに唸ってしまう。久しぶりにお寿司で感動！
コースが4段階あり1番上にしたところ、そのコースにしかないのどぐろが大当たり。淡白なイメージだったので、甘みがしっかりあることに驚いておかわりまでいただきました。
【雰囲気】+2
町寿司寄りの雰囲気でありながらしっかり清潔で居心地よし。
【接客・サービス】+2
最初は淡々とした感じだったものの、途中から話しかけていただき会話も楽しみながらお食事。
【コスパ】+2
かに、中トロ、大トロ、ウニなど高級ネタもたくさんいただけて大満足。
この豪華なネタとお味で¥5,000はびっくり。こちらの寿司を目当てに松江に行きたくなるくらい。