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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
新富町駅から徒歩数分の閑静なエリアに佇む、2023年5月にオープンしたイタリアンレストラン。
わずか1年でミシュランガイド東京2025にて一つ星を獲得し、注目を集めています。
シェフの藤岡智之氏は、南イタリアの三ツ星「クアトロパッシ」でパスタ部門の責任者を務めた実力派。
確かな技術と感性を活かし、伝統と革新が溶け合う唯一無二のコースを提供しています。
◎店内の雰囲気
店内は木材と土壁を基調にした、和の趣漂う静謐な空間。
一枚板のカウンター席では、オープンキッチンを通してシェフの緻密な仕事を間近に堪能できます。
落ち着きある個室も完備しており、会食や記念日、プライベートなディナーにも最適です。
◎メニュー
提供されるのは、全12品のおまかせコース。
中でも主役となるのが、趣向を凝らした5種類のパスタ。
季節の食材と和のエッセンスが巧みに組み込まれ、唯一無二の味わいを生み出しています。
中でも以下のメニューが印象的でした。
・揚げピザ（リコッタ・スカモルツァ・パルミジャーノ・生ハム）
とろけるチーズと生ハムが絶妙なバランス。もちもちの食感が堪らない一品。
・シマアジとカラスミのカッペリーニ
繊細な魚介の旨味とカラスミの塩気が重なる、冷製仕立ての逸品。
・トマトのリングイネ
甘味と酸味の絶妙なコントラストを表現。
・ホワイトアスパラガスと墨烏賊のリゾット
春の香りと海の風味が口いっぱいに広がる、季節感あふれる一皿。
・カプチーノ（桜エビのタヤリン）
ミルクの泡をのせた“カプチーノ風”の演出。香ばしい桜エビと濃厚な出汁が印象的。
◎ドリンクメニュー
200種類を超えるワインリストは、イタリアをはじめ世界各国から厳選されたものが取り揃えられています。
また、日本酒や果実酒の用意もあり、トマトパスタと梅酒のようなユニークなペアリングを通じて、新しい食の楽しみ方を提案しています。
ペアリングは、6種類（7,700円）、9種類（9,900円）の2コースが用意されております。
◎こんな方におすすめ
・パスタを主役に据えたコース料理を楽しみたい方
・大切な人との記念日ディナーを、上質な空間で過ごしたい方
・食とお酒の新しいペアリングに興味がある方