This store is produced by Michio Hirose of Dessem (Yamanashi), famous for its additive-free bread. The quality of every loaf is extremely high. I was shocked when I learned that cream buns are originally only made from October to April. (Vanilla season) Once you try this class of bread, you will not be able to eat any other bread (lol). A rarity was the pitch-black bread made with bamboo charcoal. It is delicious even when eaten as is♪ This is a bakery that is thoroughly concerned about raw materials, even testing raw materials for Becquerel (radioactive materials). The quality of the bread is incomparable to the so-called "high quality breads" that abound in Tokyo. It is a bakery that you should visit at least once in your life. By the way, if you have an AEON card, you can get a special discount.
Translated with www.DeepL.com/Translator (free version)
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
無添加パンで有名なデッセム（山梨）の廣瀬道雄氏プロデュースのお店。
どのパンを食べても非常にクオリティが高いです。クリームパンは本来10月〜4月頃までしか作れないと知った時は衝撃でした。（ヴァニラの季節）
このクラスのパンを食べてしまうと、他のパンは食べれなくなってしまいます（笑）
珍しかったのは竹炭を使った真っ黒な食パン。そのまま食べても美味しいです♪
原材料のベクレル検査（放射性物質検査）までしている原材料に徹底的に拘ったパン屋さんです。
都内に乱立するいわゆる高級食パンとは比較にならない程のクオリティです。
人生で一度は行って頂きたいパン屋さんです。
ちなみにイオンカードなどを持ってると優待割引があります。
This store is produced by Michio Hirose of Dessem (Yamanashi), famous for its additive-free bread.
The quality of every loaf is extremely high. I was shocked when I learned that cream buns are originally only made from October to April. (Vanilla season)
Once you try this class of bread, you will not be able to eat any other bread (lol).
A rarity was the pitch-black bread made with bamboo charcoal. It is delicious even when eaten as is♪
This is a bakery that is thoroughly concerned about raw materials, even testing raw materials for Becquerel (radioactive materials).
The quality of the bread is incomparable to the so-called "high quality breads" that abound in Tokyo.
It is a bakery that you should visit at least once in your life.
By the way, if you have an AEON card, you can get a special discount.
Translated with www.DeepL.com/Translator (free version)