余生食べ歩きさんが投稿したとんかつ成蔵（東京/南阿佐ヶ谷）の口コミ詳細 [食べログ]

この口コミは、余生食べ歩きさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

とんかつ成蔵南阿佐ケ谷、阿佐ケ谷、新高円寺/とんかつ

4回

夜の点数：4.2
- ￥8,000～￥9,999 / 1人
- 料理・味 4.3
  
  |サービス 4.1
  
  |雰囲気 4.2
  
  |CP 4.1
  
  |酒・ドリンク 4.1
昼の点数：4.3
- ￥8,000～￥9,999 / 1人
- 料理・味 4.3
  
  |サービス 4.4
  
  |雰囲気 4.3
  
  |CP 4.3
  
  |酒・ドリンク 4.1

4回目

2025/02 訪問

夜の点数：4.2
- ［料理・味4.3
- | サービス4.1
- | 雰囲気4.2
- | CP4.1
- | 酒・ドリンク4.1 ］
￥8,000～￥9,999

/ 1人

4ヶ月ぶり

何度行ってもあらためて凄いと思う絶妙な火入れ
加減は圧巻です！
今回は三個セットにTOKYOXが入荷とのことでしたので追加^_^
ロース、シャトブリ、ミルフィーユにTOKYOXのヒレ（シャドブリ）
初めて来店する方はまずはロースを食べてもらいたい…断面からあふれ出る肉汁はホントに豚ロースですかと思う位の量と肉質のしっとり感は他では絶対に食べられません！
好みもありますが絶対に塩と胡麻油で食べるべきです^_^
ヒレ（シャトブリ）はうっすらとピンクがかっていてこちらの火入れ完璧と言うほかないですね。
肉質はかみ切れると言うよりかはほぐれる感じで
こちらは赤身肉の旨みをしっかりと感じます。
TOKYOXは同じ赤身肉でも肉質が締まっている感じでした。こちらはほぐれるというよりかはサクッとかみ切れる感じです。
ミルフィーユは何層にも重ねているバラ肉の脂の旨みたっぷりです。

月に一度はお邪魔したいお店ですね^_^

ご馳走様でした。

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2025/02/10 更新

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3回目

2024/03 訪問

夜の点数：4.0
- ［料理・味3.9
- | サービス4.0
- | 雰囲気4.0
- | CP3.9
- | 酒・ドリンク3.9 ］
￥10,000～￥14,999

/ 1人

定食になってから初入店

３度目の訪問…定食の提供は初めて…
東京Xの特ロースを注文！
他は以前の感覚でミルフィーユかつ、メンチ、エビに角煮と盛り沢山の注文…
特ロースがでてきて後悔…今までの特ロースの3倍はある大きさ、カットは通常のとんかつと同じで以前のものよりしっとり感とジューシーさがなくなってしまっている感じでした。
十分美味しいのですが個人的には以前のカットと大きさが肉の旨みを感じられた気がします。

他のものは以前と同様変わりがなく美味しくいただきました。
満足感はありますが食べ応えがありすぎて、女性の方は食べきれないかもしれないのとやはり揚げものなので量が多いとしつこくは感じますね…

ご馳走様でした。

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2024/03/05 更新

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2回目

2023/10 訪問

昼の点数：4.3
- ［料理・味4.3
- | サービス4.4
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.1 ］
￥8,000～￥9,999

/ 1人

今回はお昼で来店

前回は夜にお邪魔してリブロースがなかったのでひとまずリブロース、私的にテッパンの特ロース、やっぱりシャ豚ブリアンそれも梅山豚で^_^
そこに角煮を追加！

美味しい豚の脂身を堪能させていただきました。
リブロースはもちろん塩でいただき…
特ロースもまずは塩で^_^
シャ豚ブリアンは個人的に胡麻油少量に塩が美味です！
白米も艶々でおかわりをしたいくらいですがお肉のボリュームを考えると一杯がちょうどいいですね。

まだ食べてない方は是非食べてほしい！
とんかつの概念が変わります^_^
こんなに肉汁が溢れてるとんかつは他にありません。

今回も美味しくいただきました。
ご馳走様でした^_^

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2023/10/16 更新

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1回目

2023/08 訪問

夜の点数：4.3
- ［料理・味4.4
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.3 ］
￥8,000～￥9,999

/ 1人

やっと行けた！

都合が合いやっと行けた^_^

遅い時間だったのでリブロースは品切してましたが３品とお持ち帰りのカツサンドを注文！

しっかりとしたタイミングで前菜、白米、豚汁を提供
白米は入店のタイミングに合わせて炊き上げていて常に炊き立て、豚汁も味噌の風味がしっかりと感じられるよう仕上げられていてとても美味しかった

特ロース
言うまでもなく低温調理でお肉はジューシーでしっとりとしていて豚肉の甘みがダイレクトに味わえます

シャ豚ブリアンかつ
脂身がなく、かんだらほぐれるような食感でほんとうに豚ヒレなのかと思うくらいこちらもしっとり、何もつけなくても食べれます

ミルフィーユかつ
こちらは上品なメンチカツといった感じですかね…
スイートチリソースをお好みでと提供されたときは
甘くなってしまいもったいないと思いましたが…
そうですよね…ソースが合うように仕上げてありしっかり
全て使い切ってしまいました

塩がこんなに合うとんかつは初めて出会いました
また揚げ物に胡麻油？こちらも概念が変わります！

寡黙に仕事をするオーナーにしっかりと顔を見て、
ご馳走様ですと問いかけたら笑顔でまたいらしてくださいと笑顔で返していただき最高の時間でした^_^

ご馳走様でした

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2023/08/03 更新

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余生食べ歩きさんが投稿したとんかつ成蔵（東京/南阿佐ヶ谷）の口コミ詳細

とんかつ成蔵南阿佐ケ谷、阿佐ケ谷、新高円寺/とんかつ

ジャンルから探す

予算

営業時間

余生食べ歩きさんが投稿したとんかつ成蔵（東京/南阿佐ヶ谷）の口コミ詳細

とんかつ成蔵南阿佐ケ谷、阿佐ケ谷、新高円寺/とんかつ

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備