milky124さんが投稿した食堂えびちゃん（京都/河原町）の口コミ詳細 [食べログ]

この口コミは、milky124さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

食堂えびちゃん京都河原町、祇園四条、清水五条/日本料理

2回

夜の点数：4.2
- ￥15,000～￥19,999 / 1人
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

2回目

2025/04 訪問

夜の点数：4.2
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

日本酒が進むお料理ばかり

２年ぶり2度目のえびちゃん。
ちょうど２年前は毛蟹だったなぁと思い出に浸りつつ今回のお料理も日本酒泥棒ばがり。

特にインパクトあったのは「赤万願寺とうがらし」甘さに驚いた。そして感動したのは「桜海老の胡麻酢がけ」
大量の桜海老を刻み始めた時に期待値上がり、想像を超えた美味しいソースになるとは…流石。

日本酒は6種類頂きましたが袋絞りの帰山が1番好み。

￣￣￣￣￣￣￣￣￣￣￣￣
ーおまかせコースー

◎ 青海苔と梅肉の茶碗蒸し
→青海苔の風味とお出汁が優しい。梅肉の酸味が加わり良いアクセント。

◎ 手羽唐揚げ柚子胡椒
→店内に良い香りが！熱々の唐揚げはハイボールとともに。

◎ 菜の花とカニのおひたし
→この時期にまだ蟹が食べられる幸。オリーブオイルの柔らかさの中に黒胡椒のピリッとした組み合わせが美味しい。

◎ 赤万願寺とうがらし
→真っ赤な万願寺とうがらしは初めて。しかも大きい。辛いのかと恐る恐る食べると、すごく甘くて驚き♡
見た目とのギャップもえ。

◎ 鯛の子と鯛の白子
→優しく味付けされた鯛の子と白子。日本酒進みます！

◎ 北海道アスパラと桜海老の胡麻酢がけ
→大量の桜海老を刻み胡麻酢でソースに。大きなアスパラが添え物？ってくらいに桜海老の胡麻酢がメイン級の美味しさ。

◎ 浜名湖蒸し牡蠣
→大きな食べ応えのある牡蠣。個人的に蒸し牡蠣が1番好きなので嬉しい限り。

◎ 白バイ貝フライ
→大きさも食感も食べ応え満点な白バイ貝

◎ かつおタタキ
→かつおのタタキも美味しいけど、一緒に添えられてる薬味が好き過ぎる。

◎ 鴨ロース
→厚みもあるのに柔らかい鴨ロース。炭の良い香りもお酒泥棒。

◎ 蛤にゅうめんすだち
→蛤のお出汁だけでも呑める。すだちでスッキリと。

◎ 土鍋ご飯ホタルイカ
→ホタルイカ好きには嬉しい〆ご飯。
一杯目は普通に。二杯目は卵黄がけご飯に。三杯目はお腹いっぱいで食べれなかったけど、バジルバター美味しそうでした。

◉ 黒ラベル
◉日本酒
　① 真澄（長野）
　② 帰山 Extra Edition （長野）
　③ 陸奥八仙（青森）
　④ 鳴海（千葉）
　⑤ 手取川（石川）
　⑥ 豊盃（青森）

￣￣￣￣￣￣￣￣￣￣￣

青海苔と梅肉の茶碗蒸し

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真澄（長野）

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手羽唐揚げ

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菜の花と蟹のおひたし

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赤万願寺とうがらし

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鯛の子と白子

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帰山 Extra Edition （長野）

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陸奥八仙（青森）

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北海道アスパラと桜海老の胡麻酢かけ

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蒸し牡蠣

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鳴海（千葉）

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白ばい貝フライ

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カツオたたき

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手取川（石川）

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鴨ロース

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蛤にゅうめん

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豊盃（青森）

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ホタルイカ土鍋ご飯

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卵黄かけホタルイカ土鍋ご飯

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2025/05/20 更新

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1回目

2023/05 訪問

夜の点数：4.2
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

えびちゃんのパフォーマンスも美味しいスパイス

京都河原町駅から徒歩5分

常連の方の貸切会にお誘いいただきました

コの字のカウンター
10人相手にワンオペだと感じさせない
えびちゃんのパフォーマンスは最高でした

目の前で丁寧に作り上げられていくライブ感もたまらなく楽しくて美味しさも倍増

中でも毛蟹
5杯分の毛蟹の身を甲羅3つに、ぎゅうぎゅうに詰めて丸める姿は大っきなおにぎり握ってるみたいで見てるだけでも大興奮！！！

「まるまるもりもり」の歌詞が頭の中でぐるぐる再生

お料理は本当に美味しくて終始ご機嫌だった夜でした

店主さんはアンティーク食器もお好きなようで酒器として使っている黒猫ちゃんはイギリスのミルクポットだそう

えびちゃんおまかせコース
（税込10,000円）
✔︎ 手羽の唐揚げ
✔︎ しらすの茶碗蒸し
✔︎ クレソンとピーナッツもやしのお浸し
✔︎ 肥後茄子の胡麻酢がけ
✔︎ 毛蟹
✔︎ 高知初鰹の塩たたき（茗荷、オクラ、きゅうりのサラダ）
✔︎ のどぐろとアオサ海苔餡（シャリ付き）
✔︎ 富良野アスパラの天ぷら
✔︎ 鴨煮麺（半田素麺）
✔︎ 出汁巻き
✔︎ 土鍋ごはん（エンドウ豆）

〜お酒〜
10人で均等割4,000円
▶︎スパークリングワイン
　Cremant d'Alsace Brut / クレマンダルザスブリュット
▶︎ビール　マルエフ
◎日本酒
▶︎酔鯨吟麗summer
▶︎萩乃露特別純米十水仕込雨垂れ石を穿つ

............................................
女子お一人様度　　❤︎❤︎♡♡♡
デートおすすめ度　❤︎❤︎❤︎❤︎♡
また行きたい度　　❤︎❤︎❤︎❤︎❤︎
............................................

毛蟹

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毛蟹

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スパークリング　Cremant d'Alsace Brut / クレマンダルザスブリュット

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手羽の唐揚げ

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マルエフ

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しらすの茶碗蒸し

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クレソンとピーナッツもやしのお浸し

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肥後茄子の胡麻酢がけ

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猫ちゃん

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毛蟹

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毛蟹

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毛蟹

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（茗荷、オクラ、きゅうりのサラダ）

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高知初鰹

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高知初鰹

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高知初鰹の塩たたき（茗荷、オクラ、きゅうりのサラダ）

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のどぐろとアオサ海苔餡（シャリ付き）

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鴨

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富良野アスパラ

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富良野アスパラの天ぷら

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鴨煮麺（半田素麺）

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鴨煮麺（半田素麺）

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出汁巻き（ぷるんぷるんフワフワ）

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土鍋ごはん（エンドウ豆）

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土鍋ごはん（エンドウ豆）

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酔鯨吟麗summer

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萩乃露特別純米十水仕込雨垂れ石を穿つ

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2024/07/06 更新

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milky124さんが投稿した食堂えびちゃん（京都/河原町）の口コミ詳細

食堂えびちゃん京都河原町、祇園四条、清水五条/日本料理

ジャンルから探す

予算

営業時間

milky124さんが投稿した食堂えびちゃん（京都/河原町）の口コミ詳細

食堂えびちゃん京都河原町、祇園四条、清水五条/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備