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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
日曜日の17時前に訪問。
待ち客無し。
半分くらいの入り。
1人なのでカウンター席に案内される。
その後予約客など続々とお客が入店し17時45分現在満席で新規お客さんはお待ちに。
その後19時前は空席有り。
まずは瓶ビール。
アテは蛸すみそ、焼き蛸、蛸の煮付けを注文。
瓶ビールで喉を潤しつつ、次々に出来上がった蛸料理をいただく。
蛸すみそはからしの効いたすみそと蛸の相性が抜群。
焼き蛸は薄い塩味だが蛸の旨みが十分感じられる。
蛸の煮付けは甘辛いタレで煮付けられていて煮付けだが食感がしっかり残っている。
どれも6切れずつ。
蛸なんで8切れにすればいいのにと少し思いながらいいちこのロックダブルを呑み進める。
アテが減ってきたところで、蛸わさびを追加注文。
生蛸がわさびの風味と辛さに包まれてこれ最高。
酒止まらん。
いいちこのロックダブルを2杯呑んだところでいいちこロックダブルお代わりとで玉子焼きを注文。
しばらくして着板。
若干出汁が薄い感じがするが美味しい。
出汁が薄いのでしばらく出汁に浸しといて食べるのがいいかも。
いいちこのロックダブルを3杯呑んだところでいいちこロックダブルお代わりとで蛸チャーハンを注文。
しばらくして着皿。
蛸チャーハンの割には蛸がめちゃくちゃ小さいが味は抜群。
明石蛸満喫できました。