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掲載保留81広尾/イノベーティブ、スペイン料理、創作料理
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夜の点数：5.0
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￥20,000～￥29,999 / 1人
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料理・味 -
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|サービス -
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|雰囲気 -
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|CP -
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|酒・ドリンク -
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［ 料理・味-
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| サービス-
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| 雰囲気-
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| CP-
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| 酒・ドリンク- ］
永島シェフよ、永遠に。
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2020/11/27 更新
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［ 料理・味-
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| サービス-
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| 雰囲気-
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| CP-
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| 酒・ドリンク- ］
世界で1番「素敵」なレストラン
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2020/08/19 更新
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
今回で二度目の訪問。
永島シェフの引退が昨年12月にインスタグラムにて
表明されたため、急いで予約。
今回もまた素晴らしい2時間だった。
全てが完璧な体験。
レストランという名の劇場。
特にメインの鹿と海老のラヴィオリ。
海と山の幸の共演とはまさにこのこと。
最後に荷物を忘れられてたのも
またいい思い出かな。
乾杯はオリジナルのフランチャコルタ
アミューズ
〜ホタテ、ゆり根、蕪〜
スープ
〜バラに見立てたぶり大根〜
1st前菜
〜アナゴ備長炭焼き〜
2nd前菜
〜あん肝のパイ〜
3rd前菜
〜スペシャリテのカルボナーラの再構築〜
メイン
〜蝦夷鹿、伊勢海老のラヴィオリ〜
デザート
〜液体窒素で完成するチーズケーキ〜