かよむすさんが投稿した徳ㇵ本也（京都/鞍馬口）の口コミ詳細 [食べログ]

この口コミは、かよむすさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

徳ㇵ本也鞍馬口、今出川/日本料理

2回

夜の点数：5.0
- ￥30,000～￥39,999 / 1人
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

2回目

2026/01 訪問

夜の点数：5.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥30,000～￥39,999

/ 1人

素晴らしいとしか言えないです♡

京都駅から地下鉄烏丸線鞍馬口駅下車
そこから歩いて5分ほどの場所
住宅街にひっそりと佇む一軒家が
「徳八本也」さん

皆様のレビューを拝見させて頂くたびに
恋焦がれていたお店に再訪♪

4人で訪問
幹事様
ありがとうございます♪

お店に入ってすぐ左手に個室
そのまま進んで10席ほどのカウンター席

凛とした中に和やかな雰囲気漂う
落ち着いた空間です

この日のコースの始まりです

☆御霊神社の井戸水のお椀胡麻豆腐
☆間人港のマグロ辛味大根と茎
☆伊勢海老と明石黒鯛のお造り雲丹
☆数の子と松葉人参、黒豆、牛蒡
☆伊勢海老のお出汁のお雑煮
☆茹でたての間人蟹と蟹味噌
☆河豚の唐揚げ
☆河豚の白子炭焼き梅干しの甘辛タレ
☆鴨鍋
☆鰆とご飯とお味噌汁と香の物
☆キスの天丼
☆干し柿と百合根のくず焼き

今回です2回目ですが
初訪問の時と変わらない感動✨

最初のお椀から
美味しくて自然と笑みが溢れます

伊勢海老のお出汁のお雑煮にも
にんまり〜しちゃいます

間人蟹は味わいが濃厚で
蟹味噌も甘くて旨味のかたまり！
大好き過ぎます

河豚は唐揚げと白子焼き
なんと！贅沢な✨
唐揚げはカリッとサクサクで
めちゃ旨♡
白子焼きは梅干しのタレと共に
とろけますー

〆のキスの天丼
最高に美味しいです

デザートまで大満足でした

大将、女将さんの素晴らしいホスピタリティと
美味しいお料理

毎月通いたいと思う大好きなお店です

ご馳走さまでしたm(_ _)m

御霊神社の井戸水のお椀胡麻豆腐

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間人港のマグロ辛味大根と茎

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伊勢海老と明石黒鯛のお造り雲丹

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数の子と松葉人参、黒豆、牛蒡

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伊勢海老のお出汁のお雑煮

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茹でたての間人蟹

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茹でたての間人蟹と蟹味噌

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河豚の唐揚げ

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河豚の白子炭焼き梅干しの甘辛タレ

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鴨鍋

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鴨鍋

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鰆とご飯とお味噌汁と香の物

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キスの天井

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干し柿と百合根のくず焼き

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2026/02/04 更新

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1回目

2025/06 訪問

夜の点数：5.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥30,000～￥39,999

/ 1人

感動♡感動

京都駅から地下鉄烏丸線鞍馬口駅下車
そこから歩いて5分ほどの場所
住宅街にひっそりと佇む一軒家が
「徳ハ本也」さん　

皆様のレビューを拝見させて頂くたびに
恋焦がれていたお店です

食べ友さまにお誘い頂き
初訪問が叶いました
ありがとうございます♪
　
お店に入ってすぐ左手に個室
そのまま進んで10席ほどのカウンター席
凛とした中に和やかな雰囲気漂う
落ち着いた空間です

この日のコースの始まりです　　33,000円(税込)

☆もろこし豆腐　甘海老(富山)
　　上にお酢の効いたゼリー　新蓴菜(広島)
　　　　玉蜀黍の香りと味わいがしっかりと
　　　　味わえるお豆腐
　　　　
☆鮑の飯蒸し
　　餅米にイカ墨と鮑の肝
　　枝豆と木の芽
　　柑橘を絞って

☆フッコ(兵庫県明石市) 紋甲烏賊(兵庫県明石市)
　　上にこのわた　葱
　　酢橘を絞って
　　　　　最初はそのままで頂きます
　　　　　めちゃくちゃ美味しい
　　　　　酢橘を絞って葱と頂きます
　　　　　またまた美味しい〜幸せ〜

☆お椀　オコゼの骨から取ったお出汁
　　　蓮根と柚子
　　　コラーゲンたっぷりのオコゼのヒレ
　　　　　　しみじみ美味しい〜
　　　　　　

☆鱧の焼き霜
　　　大根おろしに玉葱おろしを混ぜて
　　　下は梅肉醤油
　　　　　　美味しすぎてニンマリ！
　　　　　　それぞれの薬味で鱧の美味しさが
　　　　　　引き立っています

☆鮎の唐揚げ
　　　胡瓜と鮒寿司

☆蛤(桑名)天ぷら
　　　　　　旨みがジュワッと！

☆賀茂茄子の田楽
　　　紫雲丹(青森大間)
　　　　　　これ！めちゃくちゃ美味しい〜
　　　　　　茄子が主役という大将！
　　　　　　頂いてみると納得です
　　　　　　こんなに美味しい茄子は初めて！
　　　　　　脇役の雲丹も極上の旨み
　　　　　　
☆琵琶湖の鮎

☆冷たい蕪蒸し
　　　下に甘鯛、トマト、新牛蒡、茗荷

☆無花果のフライ
　　　上には宮崎牛のヒレ
　　　赤酢を煮詰めたタレ
　　　　　　　幸せすぎて！！

☆ご飯　　鰯(能登)
　　　　　　この鰯にもしびれました〜
　　　　　　脂のりと旨みのバランスがいいです

☆牛花山椒のおうどん
☆鰻のきりたんぽ

☆桃のジュース　
　　　中に青桃のシロップ漬け

も〜〜ぅ！感動です♪
最初から最後までめちゃくちゃに
美味しいの連続でした

大将、女将さん
素晴らしい時間を過ごすことができました
居心地良い空間で美味しいお料理、
ご馳走さまでしたm(._.)m

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もろこし豆腐　甘海老（富山）上にお酢の効いたゼリー　新蓴菜（広島）

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鮑の飯蒸し餅米にイカ墨と鮑の肝枝豆と木の芽柑橘を絞って

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フッコ（兵庫県明石市）甲鳥賊（兵庫県明石市）上にこのわた葱　　酢橘を絞って

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お椀：オコゼの骨から取ったお出汁　蓮根と柚子コラーゲンたっぷりのオコゼのヒレ

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鱧の焼き霜大根おろしに玉葱おろしを混ぜて下は梅肉醤油

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鱧の焼き霜大根おろしに玉葱おろしを混ぜて下は梅肉醤油

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鮎の唐揚げ　　胡瓜と鮒寿司

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蛤（桑名）天ぷら

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賀茂茄子の田楽　　紫雲丹（青森大間）

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琵琶湖の鮎

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冷たい無蒸し下に甘鯛、トマト、新牛蒡、茗荷

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無花果のフライ　　上には宮崎牛のヒレ赤酢を煮詰めたタレ

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ご飯　　　鰯

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牛花山椒のおうどん

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鰻のきりたんぽ

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桃のジュース　　中に青桃のシロップ漬け

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2025/06/18 更新

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かよむすさんが投稿した徳ㇵ本也（京都/鞍馬口）の口コミ詳細

徳ㇵ本也鞍馬口、今出川/日本料理

ジャンルから探す

予算

営業時間

かよむすさんが投稿した徳ㇵ本也（京都/鞍馬口）の口コミ詳細

徳ㇵ本也鞍馬口、今出川/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備