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人気の大えんま重（肝吸い付き）11,880円
特上（250g）のうなぎを白焼きと蒲焼きにしたうな重（500g）
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
１ヶ月半前に予約をして土曜日の13時に訪問！！
ここは超予約困難店！！
まず近々の日程では入店できないので注意！
※ 飛び込み不可で完全予約制
◆食べログ評価驚愕の『4.01』
⚫︎2018年〜2026年の8年連続でミシュラン選出
⚫︎東京都うなぎ食べログランキング6位/1,040位
⚫︎2022年、2024年と百名店選出
これは期待値爆上がりだね！
創業は70年！！
注文は人気の大えんま重（肝吸い付き）11,880円
特上（250g）のうなぎを白焼きと蒲焼きにしたうな重（500g）！
ご飯の量は小・中・大から選択できて大をチョイス！！
※キモ焼きとヒレ焼きは予約時に伝えないと食べれないので注意
①白焼きの薬味は塩、わさび、山椒！
②お茶漬け用の薬味は海苔、あられ、ねぎ！
大きすぎて蓋がしまらないので蓋なしでの提供！
うなぎは蒲焼きと白焼きの2種類！
見た目のインパクトとボリュームがハンパないね！！
高火力の備長炭で焼かれた蒲焼きは分厚く脂のノリが抜群で表面は香ばしく、中の身はフワフワで柔らかく驚愕するほどの旨さ！！
70年継ぎ足された甘辛いタレがうなぎとご飯に染みていて最高！！！
これはヤバいな！クオリティが異次元過ぎる！！
白焼きは塩とすだちとワサビを乗せて食べると皮のパリッとした食感で身はふっくらしていて、すだちの爽やかさと塩のバランスが絶妙でこちらも超絶旨い！！！
あまりの旨さにご飯が止まらないね！！
途中、海苔やあられなどを乗せて出汁をかけてひつまぶし風にして味変して食べるとまた違った味わいが楽しめるね！！うなぎの旨みが溶け出した茶漬けは最高！！
◆総評
合計金額11,800円
蒲焼きと白焼きを一度に両方楽しめるのは他店では味わえない魅力だね！！
ミシュランを8年連続で獲得しているだけありうなぎの味わいは他店を凌駕するほどクオリティが高いね！！
ご飯のボリュームも大はかなり多く、夕飯も食べれないぐらい満腹に！！
店員さんの接客も丁寧で大満足！
味も接客もピカイチ！！
ここは予約困難店だが絶対に行くべきお店だね！
最高に旨かったー！
ご馳走様でした！