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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
頼んだもの
◯特選にぎり ￥4,800
﹏
【先付け】
スミイカのゲソ
あん肝
のれそれ
【一品】
茶碗蒸し
【にぎり】
真鯛の昆布締め 軽ーく昆布締め
平目 平目の骨醤油で漬けたもの
特大甘エビ 甘エビの殻で作った塩
たこ
宮城県気仙沼のまぐろ
藁焼きのめじまぐろ ニンニク醤油でつけた黄身と芽ねぎ
静岡県焼津の金目鯛
手巻き 有明の天の庄という海苔 3年ぶりに焼き上げた海苔
スミイカ
青柳
雲丹
穴子 ゆず
たまご
【お椀】
海老の出汁のお味噌汁
﹏
湯河原旅行に行く時は外せないお店！
好きなお鮨屋さんトップ3には入る！！！
インスタでよくみてたノレソレが思いがけずここで出会えるなんて！サッパリしてそうな見た目だけど味が濃厚でした！濃厚さレベル的には白子くらい！おいしかったです♡
大甘海老は大ぶりで甘くて最高でした、、、
上には海老の殻で作ったお塩ともマッチしてました。
藁焼きしたメジマグロは口に入れた瞬間ふわっと藁焼きの香りがしてネタとご飯の間に入っている漬けの黄身と芽ネギがいいアクセントになってとにかく口福でした。