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お店
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マハラジャみたいだ
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1人前ずつ炊かれるビリヤニ
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なんか大切なものみたい
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かわいい
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中はこんな感じ
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お釜を逆さまにして混ざらないようにそっと出します
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グリーン要員のパクチーをのせて撮ること推奨
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ここからが本番
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バスマティライスが細い
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ライタ
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カラマンシーだったかな 辛いオイル
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バラナシのラッシー
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ドライフルーツとナッツがたっぷりで美味しい
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
インスタで面白そうな人がいるなぁと思って見てたら 丁度タイミング良く予約できました
ウェブ上で先にお金を払ってスマホに送られてくるチケットを見せて入店する仕組みです
日本家屋ながらインドっぽいと言ってもいい建物に入ると 店主さんのユニークさが既に楽しげ
炊き上がりを予約客全員で待つのもなんか一体感ある
炊き上がるとそれぞれに持ってきてくださり まずは混ざらないように全体をお皿に移し 映えのパクチーをのせて写真
その後 場所で味の違うライスを混ぜ混ぜして食べたり ライタや辛いオイルをかけたりしながら食べます
かなり長めバスマティライスはパラパラとそれ自体も風味よく美味しい
なんか懐かしい気もするなぁと思ったら日本の釜飯セットみたいと気付いた笑
食後のバラナシのラッシーはデザート感覚で甘く美味しかったし 北インドのチャイもほっこりしました
ビリヤニってインド料理屋で何回か食べたことはあるものの こんなにも穏やかで美しいものだと初めて知った