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1. 菜の花と桜エビの摺流し
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2. お造り トロ、石鯛、ブリ
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3. 茶碗蒸し
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4. 和牛のタタキ
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5. 握り コブ鯛
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6. 握り 剣先イカとウニ
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7. クエのあられ揚げ
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8. イカの柑橘和え
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9. 握り 車海老
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10. 握り キャビア卵
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12. ノドグロの小丼
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13. 握り 鮪のミルフィーユ 頬肉、赤身、トロ
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14. 握り 煮穴子
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締めの赤だし
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
少し遅れて入店した私たちを、アットホームな雰囲気で迎えていただきました。
コースをお願いしてたので、ドリンクは飲みほにして、備える！
スタートの摺流しから、最後の煮穴子まで全14品を美味しくいただきました。
今度はお好みで楽しみたいなぁ♫
ごちそうさまでした
PS.
11品目はトロたくでしたが、動画で撮ったのでアップできませんでした