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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
オキナワでは、予約の取りにくい店の一つで、いつも夕方から大盛況で賑わってます。
ちょっとした記念日とかに、ひと月前の日に電話をかけて、運良く予約できたら、もうその日はサイコーで決まりです(笑)
その日も、夜光貝の貝柱ジェノベーゼに始まり、剣先いかとブロッコリーのアンチョビソテー、そして、コチラでは絶対に外せないピッツァマルゲリータ、パスタはカルネ・ミスタのラグー、今回はヴェスヴィオパスタです。
メインには、滋賀サカエヤさんの鹿児島 経産和牛サーロイン炭火焼きを、スターターのベローニ ナストロ アッズーロ(イタリアビール)やワインとともに美味しくいただきました。
オキナワ来たら、ココはちょーお勧めです
ごちそうさま、今日もお相手は中井貴一でした(笑)