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席料•お通し 550円
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
いつも混雑しているので早い時間に。快く迎えて頂きました。
カウンター席で、2階もあるようです。
とても寒い日でした
お通しは温かくて味がしみた玉こんにゃく。嬉しいですね
メニューを見るとお酒の種類も豊富。
でもこちらには、焼鳥を頂きに伺いましたので早速串を注文です
•はつ
•せせり
•砂肝
•レバー
•なす
•ハツモト（数量限定）
•ささみゆずこしょう
…串はどれも200円〜250円ほど。
いいんですかこのお値段で？
と言うくらいおいしかった。
鶏肉がどれも、ふっくらと感じられる
と言うのかな
特にハツモト。火の入り具合…上品な塩加減…絶品だと思います
もう一度オーダーすると、あと2本だけですが焼きましょうか？と言われて迷いましたが、他のどなたかのためにおかわり1本で我慢しました笑
せせりもレバーもおかわり。
結局私としてはだいぶ多い、10本も頂いてしまいました
あとは選べる珍味2種の、たこわさと梅水晶…ですが とにかく串焼きの印象が強烈で、再訪したいというか通いたいお店にまた出会ってしまった…と感じました。
東一付近のこの界隈は本当にいいお店だらけですね…地下鉄のアクセスもいいし大好きな場所です
ごちそうさまでした。