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夢であった焼肉静龍苑
全てにおいて別格でした。上たん塩、衝撃でした。タン塩は厚けりゃいい、両面焦げ目がつくくらい焼いて、あとでネギをふんだんに乗せて食べれば良いという僕の常識が一瞬で崩れました。
レモンはつけなくても味がしっかりとついており、ネギも微塵切り?で揉み込んでいる状態で提供されます。タンがとろける、あまり焼きたくない、正直な感想です。本当に最高でした。
他のメニューも全てそうですが、カットの仕方と揉み込み方なのか、全ての肉がとろけそうでした。
なかなか予約が取れないお店ですが、またチャンスがあれば伺います。
上たん塩
中たん塩
しおはらみ 特別メニュー(裏メニュー)
ユッケ
肉刺し
ミノ
上カルビ
ロース三種盛り
たまごスープ
他色々…