蕎麦好きな40台男性さんが投稿した手打ちそばやっ古（東京/学芸大学）の口コミ詳細 [食べログ]

この口コミは、蕎麦好きな40台男性さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

手打ちそばやっ古学芸大学/そば、居酒屋

2回

夜の点数：3.9
- 料理・味 3.9
  
  |サービス 3.9
  
  |雰囲気 3.9
  
  |CP 3.9
  
  |酒・ドリンク 3.9

2回目

2025/12 訪問

夜の点数：3.9
- ［料理・味3.9
- | サービス3.9
- | 雰囲気3.9
- | CP3.9
- | 酒・ドリンク3.9 ］

割烹で飲んで蕎麦で〆る幸せ

いつもはアラカルトで注文するのだが、この日は4人で来店したので、コースオンリーとのこと。やっ古さんの料理は天才的で何を食べても美味しく、コースにも興味があったので、強制的にコースになったのが逆に嬉しい。相変わらず味付けは天才的でした。ご馳走様でした。

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2026/02/04 更新

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1回目

2023/08 訪問

夜の点数：3.8
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

若き天才料理人

蕎麦屋かと思って行ったら、何食べても美味しい和食割烹の名店でした。蕎麦も、常陸秋の香りがガツンと来る食べごたえのある本物でした。

日本酒で作ったレモンリキュールのソーダ割り 680円
ホタテの彩りマリネ 700円
えび入りつくねと冬瓜のうすくず餡掛け 1100円
満寿泉　純米　770円
もりそば　1000円
計4250円

全ての料理が技術だけではない、センスと誠実さを感じるもので、手間暇かけて作られているのが分かる。素材選び、仕込み、料理、全てに手を抜かずに心を込めないとこの味わいは出ない。一人で厨房をやられているみたいだったので、無理せず、適度に休みながら長く続けて欲しい。

ご馳走様でした。

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2023/08/18 更新

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蕎麦好きな40台男性さんが投稿した手打ちそばやっ古（東京/学芸大学）の口コミ詳細

手打ちそばやっ古学芸大学/そば、居酒屋

ジャンルから探す

予算

営業時間

蕎麦好きな40台男性さんが投稿した手打ちそば やっ古（東京/学芸大学）の口コミ詳細

手打ちそば やっ古学芸大学/そば、居酒屋

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

蕎麦好きな40台男性さんが投稿した手打ちそばやっ古（東京/学芸大学）の口コミ詳細

手打ちそばやっ古学芸大学/そば、居酒屋