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スパークリング グラス白
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栗のお通し
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カルパッチョ ハーフ
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真牡蠣のヴァポーレ
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かにみそフォンデュ
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かにみそフォンデュ アップ
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炭火焼き 野菜三種盛り 淡路玉ねぎ 古代レンコン じゃがいも
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自家製サルシッチャ
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うま茶
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グラス 赤ワイン
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生ハムトリュフビスマルク ピッツァ
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ピッツァ アップ
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ピッツァ用
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本日のジェラート カカオ 塩
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ホットコーヒー
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お店
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メニュー１
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メニュー２
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メニュー３
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
いつお店の前を通っても満員と言っていたパートナーが電話したら入れるとのことで12時予約で訪問。お休みの日は、通し営業でグランドメニュー。
・生ビール グラススパークリング白
・お通しは、季節柄栗！
スパークリングはなみなみまで注いでくれます。
・カルパッチョ/ハーフ
・真牡蠣低温蒸しヴァポーレ
・かにみそフォンデュ
とスパークリングとの相性抜群。更に、
・炭火焼き お野菜三種盛り
ー淡路玉ねぎ、古代レンコン、じゃがいも
が加わり、塩、味変かにみそをつけて美味しく頂けました。お肉系は、お腹いっぱいになってきたので、
・自家製サルシッチャ
・生ハムトリュフビスマルクピッツァ
ートリュフソース 生ハム 半熟卵 モッツァ
を赤ワインで頂き、お得感を満喫。
〆に、
・本日のジェラート 5種から2種
ーカカオ 塩
・ホットコーヒー
まで頂き、本当にお腹いっぱいで終了。
カウンターから色々調理を見られるのも楽しく、常連さんとお店の方のやりとりも楽しそう。
まだ、食べていないメニューが、サラダ、パスタ、リゾット、コンフィ、パテ…山ほどあるので、また伺います！フル回転で元気にお仕事をこなしていくお店の方のバイタリティと、これだけ頼んだのにコスパにも感動でした。ごちそうさまでした。