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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
個室の入口がおしゃれで中は掘りごたつ、
広々としていて落ち着ける空間
新潟の八海山が公認のお店
日本酒だけで81種類！
お酒の種類が豊富過ぎて迷ってしまうほど
お通しは青唐辛子の竹の子、シャキシャキ食感の竹の子にピリ辛が合わさっておつまみにピッタリ
新潟のクラフトビール
IPAで乾杯
南魚沼の水と八海山系の超軟水、雷電様の清水で作られたビール
ポップでキレの良い苦味と柑橘系の豊かな香りがあり喉越しスッキリ
八海山 雪室貯蔵三年
きれいな酒質のなかに旨みを感じることができ、まろやかな味わい
黒毛和牛のたたき
きめ細かく柔らかい脂の乗った和牛のたたきはポン酢でさっぱりといただきます
鮮魚のかんずり酒盗和え
かんずりは新潟名物で唐辛子の発酵調味料、塩辛さが際立っていてまぐろとぶりがお酒と良く合います
鳥の唐揚げ
一個が大きく食べ応えじゅうぶん
あつあつでサクサクジューシーなもも肉で口の中に肉汁が広がります
ほっけの塩焼き
表面がパリッと香ばしく、中はふっくらジューシー、大根おろしとしょうゆを添えれば、さらに味わいが引き立ちます
納豆の栃尾揚げ
新潟の名物、油揚げは通常よりも大きく口に入れるとパリッとした歯触りと適度な弾力があり納豆とのバランスもよく新食感です
へぎ蕎麦
越後地方の名物で海藻を使った珍しい蕎麦はツルツルとした独特の喉越しでコシが強く特徴的でほんのり甘味のあるつゆと合わさり最高です
落ち着いた和風のおしゃれな雰囲気で自慢のお酒を堪能出来るお店です