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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
9月24日にオープンしたばかりの
「東京もんじゃ倶楽部 おだし 上野店」へ。
平日18時に予約して訪問。
入店して30分も経たないうちに店内は満席に。
本日の注文内容はこちら！
＊海鮮もんじゃ
えび、牡蠣、あなご、ほたて、あさりと贅沢に具沢山の海鮮を使用！こぼれんばかりの豊富の具材は見た目のインパクト大◎
海鮮具材から出る旨み成分とおだしの深い味わいが
一緒に存分に楽しめるもんじゃ。
＊ねぎ塩豚もんじゃ
ジューシーな豚肉にシャキシャキキャベツ。
仕上げに香ばしいねぎ塩ダレを。さっぱりとした味わいながらもしっかりおだしの旨みも感じられる和風もんじゃ。
＊海鮮ユッケ
たっぷりのプチプチいくら、濃厚な卵黄とマグロやサーモン等のお魚を牡蠣醬油と一緒に。
見ための煌びやかさだけでなく新鮮さも抜群◎
＊海老チリ
ぷりぷりのえびとピリ辛のソースがたっぷり絡みあい、先に炒めたにんにくと玉ねぎと一緒に♪
一口食べると止まらなくなる美味しさ。
＊砂肝ぽんず
コリコリ食感がやみつき！
新鮮かつ歯応え抜群の砂肝に茗荷、ネギも添えられ
お酒のお供にぴったり。
＊あんこ巻き
鉄板でクレープのように餡を巻いていただく。
店員さんに丁寧に焼いてもらい、アツアツモチモチの絶品！食後のお口直しにぴったり◎
店の雰囲気も良く、清潔感がある。
何よりもおだしへのこだわりが感じられる。
何度でも訪れたいと思えるお店！
ごちそうさまです！