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厚切りヒレカツサンド
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蟹クリームころっけ
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お刺身盛り合わせ(2名盛)
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枝豆ムースと魚だしの煮凍り
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太いちのサラダ
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クリームチーズケーキとゴールドキウイのソルベ
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お通し(胡麻豆腐)
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
大岡山の住宅街にひっそりと佇む和食居酒屋。
とにかくお料理のレベルが高くて、何を頼んでも当たり！
肩肘張らずに入れる感じの雰囲気ですが、お料理は一流和食店並み✨
ここ最近で一番のヒットでした！！
この日は当日電話予約でギリギリ入れました。(平日)
予約した方が良さそうです。
お通しは胡麻豆腐。
これがもっちもちでめちゃくちゃ美味しい。
もうここで期待値爆上がり✨
☑︎ 太いちのサラダ ￥2000
32種類の野菜を使った温サラダ。
とにかくいろんな野菜を食べられます！
胡麻ドレッシングを和えて、とってもシンプルに野菜の美味しさを感じられます✨
野菜によって”焼”と”蒸”を使い分けていて、本当に手が込んでいるな〜と感動しました✨
☑︎ お刺身盛り合わせ(2名盛) ￥3600
本鮪、かんぱち、かつお、鰆、鯛、平目のお刺身盛り合わせ。
かつおは炙ってあって、さっぱりとした大根おろしみたいな薬味と一緒にいただきました✨
鰆も皮目が炙ってあって美味しかった〜
☑︎ 厚切りヒレカツサンド 2切￥1800
とにかく見たことないくらい分厚い！
こんなに分厚いのにしっとり柔らかくてすごい〜！
全く脂しつこくないです。
ただ、ソースの量がかなり少なくて、個人的にはもう少し味濃いめがよかったなと思いました、、
☑︎ 蟹クリームころっけ 1ケ￥600
クリーミーな蟹クリームに、酸味がきいたトマトソースが相性抜群！
ここで思わず赤ワインを注文しました笑
大きめサイズですが1人1個注文推奨です✨
☑︎ 枝豆ムースと魚だしの煮凍り ￥800
枝豆の素朴なムースに魚だしのゼリーを合わせた一品。
冷んやりしていて夏っぽい✨
☑︎ クリームチーズケーキとゴールドキウイのソルベ ￥800
ねっとりとした舌触りで、とっても優しい味のチーズケーキに、酸味がガツンと効いた爽やかソルベ。
和食屋なのにこんなに美味しいチーズケーキが出てくるとか、本当にどこまでもレベルが高い…✨