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本鮪の造り
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握り寿司
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酢ガキ
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具沢山海鮮丼
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鮭いくら丼
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海鮮茶碗蒸し
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鮭いくら丼
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外観
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店内竈門
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店内
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店内メニュー
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店内メニュー
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メニュー
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メニュー
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
高松に用事で訪問した時に、新鮮な海鮮を食べたくなりました。地元の人気店というこちらのお店を予約しました。
■ 訪問日時 2024年12月初旬17:30〜
■ 混雑具合、待ち時間
事前に予約してから行ったので、スムーズに入店できました。予約無しだとかなり待つようです。
■ 注文した料理名、金額
鮭いくら丼（1280円税別）
海鮮茶碗蒸し（355円税別）
具沢山海鮮丼（1160円税別）
本鮪の造り（1180円税別）
酢カキ（680円税別）
握り寿司（失念）
■ 料理について
おすすめ手書きメニューの本鮪の造りが絶品です。また、久しぶりの生ガキがおいしかったです。