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御造り 真鯛 本鮪 青利烏賊
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四国の日本酒 4種飲み比べ
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前菜
茄子の旨煮 柿と胡麻豆腐の白和え 紅白押し寿司
蕪の摺り流し
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御造り 真鯛 本鮪 青利烏賊
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どれもお料理にぴったり！！
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煮物 甘鯛の蕪蒸し
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旬菜 河豚唐揚げ 足赤海老の天婦羅
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肉料理 黒毛和牛炭火焼き
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釜焚き蟹御飯 たっぷりの蟹といくらがいっぱい！
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釜焚き蟹御飯 たっぷりの蟹といくらがいっぱい！
香の物 赤出汁
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デザート 水菓子
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
本州からしまなみ海道を渡り愛媛県・徳島県を観光してこちらの施設（宿泊）の初海で食事をしました。
新鮮な海の幸がいろいろと味わえます♪
各々の料理は視覚でも楽しめ✨食べても美味しいです。こちらは高台にあってとても眺めが良く､夕陽もとても綺麗です。朝も海の景色を観ながらお食事を楽しめます。
前菜
茄子の旨煮 柿と胡麻豆腐の白和え 紅白押し寿司
蕪の摺り流し
御造り
真鯛 本鮪 青利烏賊
煮物
甘鯛の蕪蒸し
旬菜
河豚唐揚げ 足赤海老の天婦羅
肉料理
黒毛和牛炭火焼き
食事
釜焚き蟹御飯 たっぷりの蟹といくらがいっぱい！
香の物 赤出汁
水菓子
初海の水菓子 甘味
14,500円 （税サ込 17,545円）
四国の日本酒
4種飲み比べ 2,500円 （税サ込 3,025円）
大満足の料理でした♪
ごちそうさまでした✨