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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
伊豆で必ず行く飲食店その２。
創業７０年、昔から文人や映画人が数多く訪れた磯料理店。海中水族館の近くです。
店の前に大きないけすを所有し、卸業も営んでいるので本日は食材が調達できません、ということが無い。魚介はもちろん高品質。
完全予約制。
しばらくご無沙汰していたらお店が綺麗にリニューアル。１階の座敷部分が無くなって全て椅子とテーブルに。
２階は海の見える個室。
あじさいコース:２名以上要予約
※フレッシュなイカの塩辛
※刺身盛り合わせ(鮑、炙り金目鯛、マグロ、伊勢海老，サザエなど)
伊勢海老が皿の上でまだ勢いよく動いてました。ゴメン。
※サザエつぼ焼き、焼き蛤
※鮑踊焼き。網の上で踊ってましたねえ。熱くてゴメン。
※カサゴ唐揚げ
※もずく
※伊勢海老鬼殻焼き
※御飯、刺身で出た伊勢海老の頭を使った味噌汁、漬物
※ヨーグルトシャーベット
味に関しては何も申し上げる事はございません。旨いに決まってる。
※日本酒 黎明 かなり甘さがあって重め。
※白ワイン 焼いた鮑&バターに合わせるために頼みました。中伊豆ワイナリーの甲州主体。
帰りの夜道、おっとイノシシ２頭と遭遇。タクシーに乗っていたので実害はナッシングでしたが、ほろ酔い気分で歩いて帰っていたらヤバかったかもです。
伊豆だなあ。うん。