真琴0505さんが投稿した焼肉割烹ふみや（東京/赤坂）の口コミ詳細 [食べログ]

この口コミは、真琴0505さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

焼肉割烹ふみや赤坂、溜池山王、赤坂見附/焼肉、ホルモン、日本料理

2回

夜の点数：5.0
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 5.0

2回目

2025/08 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

安定の美味しさと、飲み放題コース

友達と夕飯に伺いました。4回目の訪問。2部制になってからは、初めての訪問です。1部18:00～、2部20:30～。
⁡
3人で伺いましたが、友達2人も気に入ってもらえたようです。
⁡
おまかせコースと飲み放題のコース。こちら、飲み放題と言っても、お肉に合う美味しいお酒が飲めるので、コスパいいです。

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2025/08/11 更新

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1回目

2024/08 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

ここを知ってたら通と言える店

旦那さんの誕生日祝いに伺いました。
さすが、赤坂と思わせるカウンターのみの店内。
天井のライトもこだわりがあって素敵。
会員制で、完全予約制。
⁡
頂いたメニューはコチラ
⁡
-前菜3種-
アキレス湯引きポン酢
牛すじのテリーヌ
和牛ユッケ
⁡
-サラダー
エディブルフラワーと和野菜のサラダ
⁡
- 焼肉-
シラミネギ塩レモントウガラシの昆布締め
ミスジ
クリミの味噌漬け
カブリ醤油麹漬け
⁡
-和牛肉寿司-
クリミ幽庵漬け
本日の特選握り
⁡
-腕牣-
牛すじ茶碗蒸し
⁡
-お食事-
冷麺出汁氷乗せ
⁡
- 甘味-
くるみ餅氷
⁡
こだわりポイント✨️
⁡
前菜の、和牛ユッケにトリフオイル。めっちゃ香りが良くてお酒がすすんじゃう。
⁡
サラダのドレッシングは、コンブチャを使用したノンオイルドレッシング。さっぱりだけどコクがある不思議なお味。
⁡
焼肉の、ツラミはタンみたいにしっかりしてる。
⁡
昆布で3日間熟成させたお肉が最高。
⁡
ミスジの焼き時間は、10秒10秒で。
⁡
日本酒1杯サービス有り。
今日の日本酒は、2つの酒蔵が協力して
作っているKAGATOBI。石川の復興支援のために作られたお酒。
⁡
幽庵漬けタレにつけたお肉寿司と本日の特選握りは白ワイン漬けのいくら、キャビア、金沢の金粉のせで豪華に。

牛だしの茶碗蒸し。中に入ってる牛すじ煮込みが甘めで優しい味。
⁡
カブリは、自家製の醤油麹漬けでいただく
これが私は1番好き‪‪。
⁡
冷麺は、4種類の食べ方を楽しむ盛岡冷麺
①牛すじのお出汁で
②コチジャンを混ぜて
③レモンを絞って
④ローズハイビスカスのコンブチャを入れて

タレを使用しない焼肉を頂けるお店だった。塩だけとか単純なものでない。職人の手間が、仕込みから光るお肉が頂ける。
まさに『割烹』という名前にふさわしいお料理が味わえる。

事前に、旦那さんの誕生日で行くのを伝えたので、バースデープレートも用意してもらえました。
飲み放題でいただいた、泡と白ワインがとても美味しかったし、抹茶は今まで飲んだ中で1番美味しいくらいの味でした。
飲み放題は5000円だけど、付けたほうがお得です。

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2024/11/01 更新

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真琴0505さんが投稿した焼肉割烹ふみや（東京/赤坂）の口コミ詳細

焼肉割烹ふみや赤坂、溜池山王、赤坂見附/焼肉、ホルモン、日本料理

ジャンルから探す

予算

営業時間

真琴0505さんが投稿した焼肉割烹 ふみや（東京/赤坂）の口コミ詳細

焼肉割烹 ふみや赤坂、溜池山王、赤坂見附/焼肉、ホルモン、日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

真琴0505さんが投稿した焼肉割烹ふみや（東京/赤坂）の口コミ詳細

焼肉割烹ふみや赤坂、溜池山王、赤坂見附/焼肉、ホルモン、日本料理