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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
昨年より鉄板焼きが選択できるようになり、少しプラス料金となりますが、選択してみました。落ち着いた雰囲気でカウンターでの食事、、、目の前でフレンチ出身のシェフが焼く鮎、海老、牛フィレとサーロイン、締めはガーリックライス。
流石！フレンチシェフ！
鮎と言ったら塩焼きしか知らなかった人生でしたが、鮎のバターソースは、、ほろ苦い小ぶり鮎をまろやかなソースで包み洋食に大変身していましたー！